Pre-treatment method of liquid material for TEM embedding
A technology of transmission electron microscopy and liquid samples, which is applied in the direction of analyzing materials, using wave/particle radiation for material analysis, instruments, etc., and can solve problems such as inconvenient observation, no way to embed, and sample dispersion
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Embodiment 1
[0026] The steps of the transmission electron microscope embedding method of the liquid sample of the present invention are as follows:
[0027] 1. Make fresh 2.5%-3.5% agarose gel (0.5g-0.7g agarose dissolved in 20ml of water), let it fully dissolve between 80-90°C. Then place it in a 55-65°C water bath for later use.
[0028] 2. Freeze a piece of metal in the refrigerator in advance, it doesn’t need to be too big, just enough to fit a glass slide. There is no requirement for the material of the metal, as long as the metal surface is flat.
[0029] The purpose of the frozen metal is to quickly allow the gel to cool and set.
[0030] 3. Choose a tapered capillary pipette (see figure 1 ), the inner diameter of one end of the gel tube is 1 mm, and the other end is 5 mm. The thick end of the capillary dropper is sealed with the index finger, and the thin end of the capillary dropper is immersed in the agarose gel in the water bath for about 10 -20 seconds, the immersion depth...
Embodiment 2
[0043] Embodiment 2 application embodiment
[0044] The research on the digestion process of milk has always been a research hotspot at home and abroad. How to witness the digestion process through transmission electron microscopy has always been a difficult problem to overcome. Even through centrifugation, it is difficult to separate the formed components, and the formed components are delaminated and deformed. However, the method of the present invention can well solve this problem and is applicable to all milk sample materials.
[0045] Centrifuge the formed components of milk and embed them in agarose gel. figure 2 .
[0046] After the milk is processed and embedded by the method in this embodiment 1, the results of transmission electron microscope observation are shown in image 3 and Figure 4 .
[0047] figure 2 After centrifuging the formed components of milk, they were embedded in agarose gel and observed in ultra-thin sections, the cells were seriously deform...
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