Meal replacement product capable of improving cardiovascular health status and preparation method thereof

A health status and cardiovascular technology, applied in the directions of food drying, food composition, food forming, etc., can solve the problem of inability to comprehensively regulate the physiological functions, composition, collocation and dosage of patients with cardiovascular diseases, and the high cost of drug treatment problems, achieve unique medicinal value, improve intestinal beneficial flora, and reduce the risk of cardiovascular disease

Pending Publication Date: 2019-12-17
江苏帝尔生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, the treatment of cardiovascular diseases mainly includes drug therapy and dietary behavior therapy. Drug therapy is characterized by high cost and large side effects, and the effect of drug treatment alone is often not ideal; dietary behavior therapy is a special dietary food eaten by patients. Instant meal replacement products, but most of them are vitamins, minerals and some simple blood lipid-lowering drugs, which more or less have problems with unreasonable composition, matching and dosage, so they cannot comprehensively regulate cardiovascular diseases The physiological function of the patient, so it is difficult to achieve the desired effect

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] A meal replacement product capable of improving cardiovascular health. The meal replacement product includes the following raw materials in parts by weight: 30 parts of eggs, 10 parts of wood turtle juice, 10 parts of seabuckthorn juice, 0.5 parts of multivitamins, and 7 parts of water-soluble dietary fiber , 4 parts of insoluble dietary fiber, 1 part of Pycnogenol, 0.5 part of N-acetylglucosamine, 0.1 part of chondroitin sulfate and 0.5 part of minerals.

[0033] A preparation method of a meal replacement product capable of improving cardiovascular health comprises the following steps:

[0034] (1) Weigh 0.5 parts of multivitamin, 7 parts of water-soluble dietary fiber, 4 parts of insoluble dietary fiber, 1 part of Pycnogenol, 0.5 part of N-acetylglucosamine, 0.1 part of chondroitin sulfate and 0.5 part of minerals , each of the above-mentioned raw materials is pulverized with an ultrafine pulverizer, and then filtered through a 80-mesh screen;

[0035] (2) Put each raw...

Embodiment 2

[0043] A meal replacement product capable of improving cardiovascular health. The meal replacement product includes the following raw materials in parts by weight: 40 parts of eggs, 15 parts of wood turtle juice, 18 parts of seabuckthorn juice, 0.8 parts of multivitamins, and 9 parts of water-soluble dietary fiber , 6 parts of insoluble dietary fiber, 2 parts of Pycnogenol, 0.8 part of N-acetylglucosamine, 0.5 part of chondroitin sulfate and 0.8 part of minerals.

[0044] A preparation method of a meal replacement product capable of improving cardiovascular health comprises the following steps:

[0045] (1) Weigh 0.8 parts of multivitamins, 9 parts of water-soluble dietary fiber, 6 parts of water-insoluble dietary fiber, 2 parts of Pycnogenol, 0.8 parts of N-acetylglucosamine, 0.5 parts of chondroitin sulfate and 0.8 parts of minerals , the above-mentioned raw materials are pulverized with an ultrafine pulverizer respectively, and then filtered through a 90-mesh mesh sieve;

...

Embodiment 3

[0054] A meal replacement product capable of improving cardiovascular health. The meal replacement product includes the following raw materials in parts by weight: 50 parts of eggs, 20 parts of wood turtle juice, 25 parts of seabuckthorn juice, 1 part of multivitamins, and 21 parts of water-soluble dietary fiber , 9 parts of insoluble dietary fiber, 3 parts of Pycnogenol, 1 part of N-acetylglucosamine, 1 part of chondroitin sulfate and 1 part of minerals.

[0055] A preparation method of a meal replacement product capable of improving cardiovascular health comprises the following steps:

[0056] (1) Weigh 1 part of multivitamin, 21 parts of water-soluble dietary fiber, 9 parts of water-insoluble dietary fiber, 3 parts of Pycnogenol, 1 part of N-acetylglucosamine, 1 part of chondroitin sulfate and 1 part of minerals , each of the above-mentioned raw materials is pulverized with an ultrafine pulverizer, and then filtered through a 100-mesh sieve;

[0057] (2) Put each raw mater...

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PUM

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Abstract

The invention discloses a meal replacement product capable of improving the cardiovascular health status and a preparation method thereof. Raw materials of the meal replacement product include egg, Momordica cochinchinensis juice, sea-buckthorn fruit juice, multivitamins, dietary fibers, pycnogenol, N-acetylglucosamine, chondroitin sulfate and mineral substances. According to the preparation method, the meal replacement product capable of improving the cardiovascular health status is prepared by a series of operations, including crushing, sieving, uniform mixing, drying, moulding, sterilization, packaging and the like. After patients with cardiovascular disease in typical cases eat the meal replacement product, the cardiovascular health status is greatly improved. It shows that the meal replacement product has a good effect of improving the cardiovascular health status.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a meal replacement product capable of improving cardiovascular health and a preparation method thereof. Background technique [0002] Cardiovascular disease includes coronary heart disease, stroke, heart failure, hypertension, etc. Ischemic cardiovascular disease is also called coronary heart disease, which is a common type of cardiovascular disease. The pathological cause is myocardial ischemia, which refers to the It is a pathological state in which the blood perfusion of the heart is reduced, which leads to the reduction of oxygen supply to the heart, abnormal myocardial energy metabolism, and the inability to support the normal work of the heart. Coronary heart disease seriously threatens human health with its extremely high morbidity and mortality, and is the "first killer" that endangers human life and health. With the rapid improvement of people's living standards...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L15/00A23L19/00A23L33/10A23L33/15A23L33/16A23L33/21A23P10/28
CPCA23L15/30A23L19/09A23L33/10A23L33/15A23L33/16A23L33/21A23P10/28A23V2002/00A23V2200/326A23V2200/3202A23V2200/30A23V2250/708A23V2250/71A23V2250/712A23V2250/7056A23V2250/72A23V2250/5072A23V2250/28A23V2250/5042A23V2250/1578A23V2250/161A23V2250/1642A23V2250/1592A23V2300/10
Inventor 侯刚
Owner 江苏帝尔生物科技有限公司
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