Jelly type traditional Chinese medicine mate

A technology of traditional Chinese medicine and partner, which is applied in the direction of medical formula, medical preparation of non-active ingredients, aerosol delivery, etc. It can solve problems such as bad smell and bitter taste of traditional Chinese medicine decoction, so as to be easy for human body to digest and absorb, and improve medication compliance Sex, taste, sweet and palatable effect

Inactive Publication Date: 2019-12-20
THE FIRST AFFILIATED HOSPITAL OF HENAN UNIV OF TCM
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In view of the above situation, in order to overcome the defects of the prior art, the object of the present invention is to provide a jelly-type Chinese medicine companion, which can effectively solve the problems of bitter taste, astringent taste and bad smell of Chinese medicine decoction.

Method used

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  • Jelly type traditional Chinese medicine mate
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  • Jelly type traditional Chinese medicine mate

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0009] The jelly-type traditional Chinese medicine partner is made from the following raw materials by weight:

[0010] Forming agent: konjac gum 45%, carrageenan 17.5%, agar 37.5%;

[0011] Flavoring agent: strawberry fruit powder 23.5%, fruit flavor 0.5%, DL-malic acid 2.1%, aspartame 1.0%, sucrose 56.0%, sucralose 0.4%, maltodextrin 16.5%.

[0012] Among them, the forming agent is to mix carrageenan and konjac gum in an equal increment method, and then grind and mix with konjac gum, and then package it in 3 g bags; Patam is ground and mixed evenly, mixed with strawberry fruit powder, DL-malic acid and maltodextrin by equal increment method, then fully mixed with sucrose, dried at 55°C, cooled to room temperature of 18°C, then added with fruit flavor and mixed well , subpackage, 5g per bag.

[0013] Take a pair of Chinese herbal formula granules for Yuhan Fang. The prescription is: Qianghuo 6g, Fangfeng 6g, Angelica 6g, Cimicifuga 6g, Astragalus 9g, Astragalus 30g, Atracty...

Embodiment 2

[0015] In the specific implementation of the present invention, this Chinese medicine partner is made of the following raw materials by weight:

[0016] Forming agent: konjac gum 50%, carrageenan 15%, agar 35%;

[0017] Flavoring agent: strawberry fruit powder 25%, fruit flavor 0.6%, DL-malic acid 2.0%, aspartame 1.0%, sucrose 50.5%, sucralose 0.4%, maltodextrin 20.5%.

[0018] Among them, the forming agent is to mix carrageenan and konjac gum in an equal increment method, and then grind and mix with konjac gum, and then package it in 3 g bags; Patam is ground and mixed evenly, mixed with strawberry fruit powder, DL-malic acid and maltodextrin by equal increment method, then fully mixed with sucrose, dried at 60°C, cooled to room temperature of 20°C, then added with fruit flavor and mixed well , subpackage, 5g per bag.

[0019] Take a pair of Chinese herbal formula granules of Qingre Huazhi Decoction, the prescription is: Bupleurum 18g, Scutellaria baicalensis 10g, Pueraria ...

Embodiment 3

[0021] In the specific implementation of the present invention, this Chinese medicine partner is made of the following raw materials by weight:

[0022] Forming agent: Konjac Gum 53.5%, Carrageenan 15%, Agar 31.5%;

[0023] Flavoring agent: strawberry fruit powder 20%, fruit flavor 0.6%, DL-malic acid 2.4%, aspartame 1.0%, sucrose 57%, sucralose 0.3%, maltodextrin 18.7%.

[0024] Among them, the forming agent is to mix carrageenan and konjac gum in an equal increment method, and then grind and mix with konjac gum, and then package it in 3 g bags; Patam is ground and mixed evenly, mixed with strawberry fruit powder, DL-malic acid and maltodextrin by equal increment method, then fully mixed with sucrose, dried at 55°C, cooled to room temperature of 18°C, then added with fruit flavor and mixed well , subpackage, 5g per bag.

[0025] Take a pair of Chinese medicine formula granules of Shufenghuayin. The prescription is: 6g ephedra, 6g cinnamon stick, 30g gypsum, 10g raw white pe...

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Abstract

A jelly type traditional Chinese medicine mate comprises a forming agent and a flavoring agent and consists of a forming part and a flavoring part, wherein the forming part is prepared from the following raw materials in percentage by weight: 20 to 65 percent of konjac gum, 5 to 20 percent of carrageenan and 20 to 55 percent of agar through the steps of uniformly mixing the carrageenan and the konjac gum powder by an equal incremental method, grinding the mixture and the agar to mix uniformly, and performing split charging; and the flavoring part is prepared from the following raw materials inpercentage by weight: 18 to 30 percent of strawberry fruit powder, 0.005 to 0.8 percent of fruity essence, 1.2 to 2.5 percent of DL-malic acid, 0.3 to 1.0 percent of aspartame, 0.2 to 0.6 percent ofsucralose, 30 to 70 percent of saccharose and 10 to 30 percent of maltodextrin through the steps of pulverizing the saccharose, grinding and mixing the sucralose and the aspartame uniformly, mixing the mixture as well as the strawberry fruit powder, the DL-malic acid and the maltodextrin by an equal incremental method, mixing with the saccharose powder, drying at the temperature of 55 to 65 DEG C,cooling to 18 to 25 DEG C, adding the fruity essence, mixing uniformly and performing split charging. After the jelly type traditional Chinese medicine mate and traditional Chinese medicine decoctionor traditional Chinese medicine formula granular decoction are blended to eat, the jelly type traditional Chinese medicine mate can cover up the bad flavor of the traditional Chinese medicine decoction, is a nutritional product easy to digest and absorb by a human body, and has significant social and economical benefits.

Description

technical field [0001] The invention relates to a solid beverage nutritional food, in particular to a jelly-type traditional Chinese medicine companion that is taken along with traditional Chinese medicines. Background technique [0002] Traditional Chinese medicine decoction is the earliest and most widely used dosage form in my country. It can be added or subtracted according to the syndrome, which reflects the essence of Chinese medicine treatment. Traditional Chinese medicine decoction is one of the important weapons of Chinese medicine treatment. The principle of addition and subtraction of symptoms has been passed down for thousands of years, and it is still the main form of clinical medicine in traditional Chinese medicine, and it has good curative effect. However, many disadvantages of traditional Chinese medicine decoction, such as inconvenient preparation and carrying, and poor taste, severely restrict its application. Some achievements have been made in the reform...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K9/06A61K47/36A61K47/46A61K47/12A61K47/26
CPCA61K9/06A61K47/36A61K47/46A61K47/12A61K47/26
Inventor 刘瑞新李学林桂新景姚静施钧瀚张璐张璞
Owner THE FIRST AFFILIATED HOSPITAL OF HENAN UNIV OF TCM
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