Preparation method of functional probiotics capable of enhancing immunity and assisting antianaphylaxis

Abstract

The invention discloses a preparation method of functional probiotics capable of enhancing immunity and assisting antianaphylaxis, which belongs to the technical field of microbial preparations. The invention particularly relates to the preparation method of functional probiotics capable of enhancing immunity and assisting antianaphylaxis. The preparation method comprises the steps of preparing acomposite traditional Chinese medicine extract for later use; fully mixing composite active probiotics and composite prebiotics in proportion to obtain a mixture A; fully mixing the composite traditional Chinese medicine extract with the mixture A in proportion to obtain a mixture B; adding the mixture B into a composite culture medium, putting into a fermentation tank, and carrying out sealed fermentation to obtain a mixture C; and adding composite vitamins into the mixture C, and fully stirring and mixing to obtain the functional probiotics. The functional probiotics disclosed by the invention are prepared by taking composite active probiotics, composite prebiotics and the composite traditional Chinese medicine extract as raw materials through fermentation and mixing. The preparation method is simple. The preparation can be completed by adopting simple mixed fermentation equipment. The production cost is reduced, and the preparation method is suitable for large-batch popularization.

Description

technical field [0001] The invention relates to the technical field of microbial preparations, and more specifically, relates to a preparation method of functional probiotics for enhancing immunity and assisting anti-allergy. Background technique [0002] Probiotics, also known as intestinal beneficial bacteria, refer to non-pathogenic microorganisms that can survive in the intestinal tract. Probiotics can help protect the intestinal lining from damage and improve side effects caused by taking antibiotics, such as gastroenteritis and acute diarrhea , can also improve the symptoms of lactose intolerance. Probiotics are becoming an important product for people to prevent diseases and maintain health. It has both short-term effects, such as prevention and treatment of acute and chronic diarrhea, constipation, and improvement of gastrointestinal functions; it also has significant long-term effects, such as By reducing the level of toxins in the human body, improving nutritional...

AI Technical Summary

Problems solved by technology

However, the products currently on the market are only for the purpose of supplementing probiotics, and their contribution to improving immunity is not outstanding. Therefore, it is imminent to develop a functional probiotic that can enhance immunity and assist in anti-allergy

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