Lactobacillus casei capable of improving intestinal health and application thereof

A technology of Lactobacillus casei and intestinal health, applied in the field of microbiology, can solve the problems of lack of pertinence of Parabacteroides, hindering the treatment of Parabacteroides infection, etc., achieve good oligosaccharide utilization ability, improve intestinal health, and have great application prospects
CN111000244APending Publication Date: 2020-04-14JIANGNAN UNIV
5 Cites 3 Cited by

Patent Information

Authority / Receiving Office
CN · China
Current Assignee / Owner
JIANGNAN UNIV
Publication Date
2020-04-14

Smart Images

  • Figure 1
    Figure 1
  • Figure 2
    Figure 2
  • Figure 3
    Figure 3
Patent Text Reader

Abstract

The invention discloses lactobacillus casei capable of improving intestinal health and an application thereof, which belong to the technical field of microorganisms and medicines. The lactobacillus casei CCFM1038 screened by the invention can improve the intestinal health, which is specifically reflected in that (1) the lactobacillus casei CCFM1038 can grow by taking fructo-oligosaccharide, xylooligosaccharide and galactooligosaccharide as a unique carbon source and metabolize to produce acid, and has good oligosaccharide utilization capability; (2) various short-chain fatty acids such as acetic acid, propionic acid and butyric acid can be produced through in-vitro metabolism; and (3) the relative abundance of Paraboroids in intestinal tracts can be reduced, so that the lactobacillus caseiCCFM1038 has a huge application prospect in the preparation of products (such as foods, medicines or health-care products) for improving the health of intestinal tracts.
Need to check novelty before this filing date? Find Prior Art

Description

technical field

[0001] The invention relates to a Lactobacillus casei capable of improving intestinal health and its application, belonging to the technical field of microorganisms and the technical field of medicine. Background technique

[0002] More than 99% of the microorganisms in the human gut are bacteria, and these huge numbers of bacteria can be roughly divided into three categories: beneficial bacteria, harmful bacteria and neutral bacteria. Among them, beneficial bacteria, also known as probiotics, are indispensable elements of human health. They can synthesize various vitamins, participate in the digestion of food, promote intestinal peristalsis, inhibit the growth of pathogenic bacteria, and decompose harmful and toxic substances. ; Harmful bacteria, once the number grows out of control, it will cause various diseases, produce harmful substances such as carcinogens, or affect the function of the immune system; Neutral bacteria, that is, bacteria with dual functi...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More