Sound-absorbing flame-retardant vegetable oil-based polyurethane foam material and preparation method thereof
A foaming material and vegetable oil-based technology, which is applied in the field of vegetable oil-based polyurethane foaming materials and its preparation to achieve the effects of high mechanical strength, fast thermal conductivity and low density
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[0048] Example 6 According to the formula of Example 5 in Table 1, mix material A and material C evenly, weigh the powder and place it in the same container, control the temperature of material A and B at 22-25°C, and control the temperature of material C At 18-20°C, add material A and material B into the foaming barrel, stir at 400r / min for 25s, then add the powder together, stir again at the same speed for 25s, then add material C into the foaming barrel, and stir at 1000r / min 12s, then quickly cast in the mold for reaction, trim the edges after the foam is matured, and cut according to the set thickness to obtain a bare foam board, and heat the bare board in an oven at 200°C for 2 minutes to obtain a polyurethane foam material.
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