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Non-inductive intelligent dish pushing system

An intelligent and intelligent analysis technology, which is applied in the direction of instruments, measuring devices, weighing, etc., can solve the problems of artificially picking dishes, and the intelligent catering industry cannot intelligently recommend them, so as to achieve the effect of fast meal preparation

Pending Publication Date: 2020-05-05
SHANDONG SYNTHESIS ELECTRONICS TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Aiming at the defects of the prior art, the present invention provides a non-sensing intelligent vegetable pushing system, which solves the problem that the current intelligent catering industry cannot intelligently recommend nutritional ratios according to the physical condition of customers, and needs artificial picking of vegetables

Method used

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  • Non-inductive intelligent dish pushing system

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Embodiment 1

[0023] This embodiment discloses a sensorless intelligent vegetable pushing system, such as figure 1 As shown, it includes an electronic scale 1, a distance sensor 2, a touch display 4, a camera and a height measuring instrument 5, a menu unit 6, a dish table 7 and a plate 8. The camera and the height measuring instrument 5 are used to sense body data such as height and body width of the diner, the electronic scale 1 is used to measure the weight of the diner, the distance sensor 2 is used to measure the hunger degree of the diner, and the touch screen 4 is used to display The actual picture of the dish and the settlement interface, and has the function of human-computer interaction, with automatic allocation mode or manual selection of dishes mode selection button, in the manual selection of dishes mode through human-computer interaction to realize the input of self-selected dishes. The menu-taking unit 6 adopts a mechanical arm, and adopts an integrated type of food-picking ...

Embodiment 2

[0042] In Embodiment 1, the data detected by each sensor is directly sent to the intelligent analysis unit, and the intelligent analysis unit processes the sensor data and compares it with the mapping relationship table to obtain dining suggestions. At the same time, the function of the intelligent analysis and analysis unit also includes generating food picking commands and weight commands according to meal suggestions or dishes selected by the diners, controlling the corresponding food picking actions of the motor through the motor control circuit, and also including settlement functions (supporting QR code settlement or face recognition settlement). If the intelligent analysis unit integrates too many functions, its calculation speed will decrease. In view of this problem, this embodiment increases the sensor processor, such as Figure 4 As shown, the sensor processor processes and analyzes the human body data detected by each sensor and transmits the processed human body d...

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PUM

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Abstract

The invention discloses a non-inductive intelligent dish pushing system. The system comprises an information acquisition unit, an intelligent analysis unit, a display unit and a dish taking unit; theinformation acquisition unit is used for acquiring height, weight and hunger degree information of the diner and transmitting the information to the intelligent analysis unit; the intelligent analysisunit gives dining suggestions according to the height, the weight and the hunger degree of the diner; the display unit displays dining suggestions, automatic distribution modes or manual dish mode selection keys, the intelligent analysis unit generates a specific dish taking instruction and a weight instruction according to a dish taking mode input by diners, and the dish taking unit grabs corresponding dishes with corresponding weights according to the dish taking instruction and the weight instruction generated by the intelligent analysis unit. The intelligent dish pushing system can solvethe problem that the existing intelligent catering industry cannot intelligently recommend nutrition proportions according to the physical conditions of customers and needs to take dishes manually.

Description

technical field [0001] The invention relates to the field of intelligent catering, in particular to a sensorless intelligent vegetable pushing system for real-time collection of human body data and real-time recommendation of dishes. Background technique [0002] Existing smart self-service catering can only carry out plate binding and manual selection of dishes. Although there are nutritional descriptions for dishes, real-time dish recommendations and nutritional matching suggestions cannot be made according to each customer's physical condition, which is not conducive to overdrinking The improvement of overeating; at the same time, the buffet mode requires people to go through each dish to see the actual dish style. During the self-selection process, people are in direct contact with the dishes, which is not clean enough. Contents of the invention [0003] Aiming at the defects of the prior art, the present invention provides a non-sensing intelligent vegetable pushing s...

Claims

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Application Information

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IPC IPC(8): G06Q50/12G01G19/414G01G19/44G01G19/52
CPCG06Q50/12G01G19/4146G01G19/44G01G19/52
Inventor 安平马新
Owner SHANDONG SYNTHESIS ELECTRONICS TECH