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10results about How to "Inhibitory content" patented technology

Low-nitrogen combustion NOX content monitoring system for gas heating furnace

The utility model discloses a gas heating furnace low-nitrogen combustion NOX content monitoring system which comprises a heating furnace body, a flue gas analysis box is fixedly installed on an installation frame, a nitrogen oxide sensor communicated with the flue gas analysis box is installed in a smoke exhaust pipe, a first microprocessor is arranged in the flue gas analysis box, and a second microprocessor is arranged in the heating furnace body. A first microprocessor is arranged in the heating furnace body, a wireless transmitting module is arranged on the first microprocessor, a second microprocessor is arranged in the data acquisition and display device, a wireless receiving module and a PLC are arranged on the second microprocessor, a burner is arranged on one side of the heating furnace body, and a fuel gas inlet pipe is arranged on the side, away from the heating furnace body, of the burner. And a flow adjusting structure is arranged on the fuel gas inlet pipe. The monitoring system can monitor the content of oxynitride in flue gas in real time, the content of oxygen in the heating furnace can be automatically adjusted, the content of oxynitride is inhibited, and the practicability of the heating furnace is improved.
Owner:TIANJIN SIKENUO HEAT ENERGY TECH

A kind of donkey-hide gelatin peptide for delaying aging and its preparation method and application

ActiveCN118516438Bincrease the reactive surface areaImprove solubilityHydrolysed protein ingredientsChemical industry
The present invention provides a kind of donkey-hide gelatin peptide for delaying aging and its preparation method and application, belonging to the field of biotechnology. The preparation method of the donkey-hide gelatin peptide for delaying aging of the present invention comprises: mixing the ultrafine grinding of donkey-hide gelatin with a citric acid aqueous solution, treating it for 60min-90min under a boiling water state, adding a composite enzyme enzymolysis, and drying the obtained filtrate after centrifugation and ultrafiltration to obtain the donkey-hide gelatin peptide. Ultrafine grinding increases the reaction surface area of ​​donkey-hide gelatin; the citric acid aqueous solution can break the peptide bond of the donkey-hide gelatin protein molecule and promote the hydrolysis reaction; the boiling water state puts the reaction system in a vibrating state and shortens the reaction time; the composite enzyme enzymolysis accurately controls the degree of enzymolysis to obtain the donkey-hide gelatin peptide for delaying aging. The experimental results show that the donkey-hide gelatin peptide of the present invention has excellent antioxidant properties, can increase the content of SOD, GSH-Px, and CAT in the plasma of D-galactose-induced aging mice, reduce the content of MDA, and play a role in delaying aging.
Owner:SHANDONG DONGE AORUN DONKEY-HIDE GELATIN CO LTD

A fungicide for enhancing the disease resistance of tea trees and its preparation method

This invention discloses a microbial agent for enhancing the disease resistance of tea trees and its preparation method, belonging to the field of agricultural disease control. Through screening of microbial strain combination conditions, the optimal combination conditions were obtained. Experiments verified that the microbial agent prepared by combining *Microbulbarum hainanense* powder (ACCC 60371) and *Streptomyces griseus* var. *rust* (CICC 23624) at a mass ratio of 2:5 achieved control effects of 88.58% and 84.41% against tea leaf blight and leaf spot, respectively. Furthermore, the polyphenol content was significantly higher than that of single-strain control of these two tea tree diseases. This invention provides a source and method for improving disease resistance, as well as the quality and grade of tea.
Owner:RES INST OF TEA YUNNAN ACAD OF AGRI SCI

Pharmaceutical compositions, patches containing s-2-(2-fluoro-4-biphenylyl)propionic acid and methods of making the same

The present application provides a long-term stable S-2-(2-fluoro-4-biphenyl) propionic acid-containing pharmaceutical composition, and a S-2-(2-fluoro-4-biphenyl) propionic acid-containing patch and a preparation method thereof, the pharmaceutical composition comprising: S-2-(2-fluoro-4-biphenyl) propionic acid or a pharmaceutically acceptable salt thereof, menthol oil and a stabilizer, the stabilizer being selected from at least one of isopropyl myristate, crotamiton and laurocapram. The S-2-(2-fluoro-4-biphenyl) propionic acid-containing pharmaceutical composition of the present application, with at least one of isopropyl myristate, crotamiton and laurocapram as a stabilizer added to the composition of S-2-(2-fluoro-4-biphenyl) propionic acid and menthol oil, can significantly improve the storage stability of the composition, compared with the prior art, the content of the active ingredient S-2-(2-fluoro-4-biphenyl) propionic acid is further inhibited from decreasing over time.
Owner:HUNAN JIUDIAN PHARMA CO LTD

Heat-resistant austenitic cast steel and exhaust member made therefrom

The present invention provides a heat-resistant austenitic cast steel characterized by comprising, by mass, 0.30% to 0.50% of C, 0.50% to 2.0% of Si, 0.50% to 2.0% of Mn, 0.10% to 0.40% of S, 16.0% to 21.0% of Cr, 6.0% to 12.0% of Ni, 0.5% to 2.0% of Nb, and 0.80% or less of Cu, with the remainder comprising Fe and unavoidable impurities.
Owner:FUTURE CASTING AMERICA INC

Method for producing high-purity hydrochloric acid

The present invention relates to a method for gas-liquid contact of a hydrogen chloride gas with a crude hydrochloric acid having a hydrogen chloride concentration below a saturation value, the crude hydrochloric acid containing low-boiling impurities, preferably at least one selected from the group consisting of hydrogen, nitrogen, oxygen, methane, ethylene and acetylene, the hydrogen chloride gas being subjected to gas-liquid contact after the hydrogen chloride concentration reaches the saturation value. The gas-liquid contact of the hydrogen chloride gas is further continued until the excess amount of 0.1% or more of the mass of the saturated hydrochloric acid is subjected to contact treatment.
Owner:TOKUYAMA CORP

Acidic liquid seasoning

This invention provides an acidic liquid seasoning that suppresses the content of olive oil while maintaining an excellent flavor. The invention is characterized by being an acidic liquid seasoning containing at least an edible oil and an acidic material, wherein the edible oil includes olive oil, and the content of the olive oil relative to the total amount of the acidic liquid seasoning is 3% by mass or more and 15% by mass or less. When the aroma components of the acidic liquid seasoning are determined by solid-phase microextraction-gas chromatography-mass spectrometry, the ratio of the peak area of ​​artemisia annua to the peak area of ​​2-hexenal is 0.02 or more and 50 or less. This acidic liquid seasoning suppresses the content of olive oil while maintaining an excellent flavor.
Owner:Q P CORP

Method for reducing heterocyclic amine and glycosylation end products in prefabricated fish meat

The invention belongs to the technical field of food processing. The invention relates to a method for reducing heterocyclic amine and glycosylation end products in prefabricated fish, which is characterized by comprising the following steps of: (1) slaughtering and cleaning fish: slaughtering the fish with blood, washing and soaking with clear water, peeling and boning, cutting into fish blocks, and soaking and washing with deionized water; the shaped and cleaned fish meat is obtained; (2) treating the fish meat by a high-voltage electrostatic field in cooperation with lotus seed pot proanthocyanidins: adding the lotus seed pot proanthocyanidins into the shaped and cleaned fish meat for pickling; treating the pickled fish meat in a high-voltage electrostatic field; and performing vacuum packaging on the fish meat treated in the high-voltage electrostatic field, and storing the fish meat in a refrigerator at 4 DEG C. The method can reduce the content of heterocyclic amine and glycosylation end products in the prepared fish meat.
Owner:FARM PROD PROCESSING & NUCLEAR AGRI TECH INST HUBEI ACAD OF AGRI SCI

Egg yolk globulin for relieving rhinitis and application thereof

The invention provides egg yolk globulin for relieving rhinitis as well as a preparation method and application of the egg yolk globulin. The egg yolk globulin can effectively inhibit the content of IL4, IL5 and IgE on the periphery of a mouse with allergic rhinitis, inhibit differentiation of Th2 cells and relieve rhinitis symptoms of the mouse. The preparation prepared by taking the egg yolk globulin as the raw material can effectively relieve rhinitis symptoms of people, such as nasal obstruction, running nose and rhinocnesmus. The preparation method of the specific egg yolk globulin is simple, safe and effective, and provides a new treatment means for rhinitis patients. Meanwhile, the egg yolk globulin can also be effectively used for adjuvant therapy of EBV positive nasopharynx cancer and gastric cancer, and has a relatively great application prospect.
Owner:YOULIKANG (JIANGSU) BIOPHARMACEUTICAL CO LTD

Method for producing R-T-B system sintered magnet

The present invention provides a method for suppressing Dy content and having high B r and high H cJ A method for manufacturing an R-T-B system sintered magnet. The method for manufacturing an R-T-B system sintered magnet comprises: a step of preparing an R-T-B system sintered magnet raw material containing at least R, B, Ga and T, wherein R: 27.0 mass % to 35.0 mass %, B: 0.80 mass % to 0.93 mass %, Ga: 0.15 mass % to 1.0 mass %, T: 61.5 mass % to 70.0 mass % (T is Fe or Fe and Co, and 90 mass % or more of T is Fe), and the R-T-B system sintered magnet raw material satisfies the formula (1): 14[B] / 10.8<[T] / 55.85; and a heat treatment step of heat treating the R-T-B system sintered magnet raw material by maintaining the heat treatment temperature of 400°C to 600°C for a holding time of 10 seconds or more and less than 30 minutes.
Owner:PROTERIAL LTD