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Cooking equipment control method, cooking equipment and computer readable storage medium

A technology of cooking equipment and a control method, which is applied in the control of cooking equipment, cooking equipment and computer-readable storage media, and can solve the problems of not cleaning the oil box in time, overflowing the oil box, etc.

Pending Publication Date: 2020-10-02
FOSHAN SHUNDE MIDEA WASHING APPLIANCES MFG CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In order to facilitate the timely cleaning of the oil box, usually, a liquid level sensor is installed in the oil box to detect the amount of oil in the oil box, and the user is reminded to clean the oil box in time according to the detection results. Those skilled in the art find that although there is Remind users to replace the reminder message to clean the oil box, but there are still some users who do not clean the oil box in time, and then the oil box overflows due to the excessive amount of oil stored in the cooking process

Method used

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  • Cooking equipment control method, cooking equipment and computer readable storage medium
  • Cooking equipment control method, cooking equipment and computer readable storage medium
  • Cooking equipment control method, cooking equipment and computer readable storage medium

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0055] According to a first aspect of the present invention, the present invention provides a control method of a cooking device, the cooking device includes an oil box, such as figure 1 As shown, the control method of the cooking device includes:

[0056] Step 102, receiving a start-up instruction of the setting function, and obtaining the first liquid volume value of the oil tank;

[0057] Step 104: Determine the operation of the set function according to the comparison result between the first liquid volume value and the first set threshold value.

[0058] In this embodiment, the cooking device will absorb oil fume when it operates according to the set function, and the generated oil fume will be collected together by the oil box. Reduces the chance of the oil tank overflowing due to excess oil.

[0059] Specifically, the step of determining the operation status of the set function according to the comparison result between the first liquid volume value and the first set ...

Embodiment 2

[0068] In one embodiment of the present invention, as image 3 As shown, the control method of the cooking device includes:

[0069] Step 302, obtaining the second liquid volume value of the oil tank;

[0070] Step 304, comparing the second liquid volume value with the second set threshold value and / or the third set threshold value;

[0071] Step 306, determining that the second liquid volume value is greater than or equal to the second set threshold value, and outputting a reminder message for cleaning the oil tank;

[0072] Step 308, determining that the second liquid volume value is less than the third set threshold value, and outputting a reminder message for installing the oil tank;

[0073] Step 310, receiving a start command of the setting function, and obtaining the first liquid volume value of the oil tank;

[0074] Step 312: Determine the operation of the set function according to the comparison result between the first liquid volume value and the first set thresh...

Embodiment 3

[0080] In one embodiment of the present invention, as Figure 4 As shown, the control method of the cooking device includes:

[0081] Step 402, receiving a start command of the setting function, and obtaining the first liquid volume value of the oil tank;

[0082] Step 404, determine that the first liquid volume value is less than the first set threshold value, and run the set function;

[0083] Step 406, determine that the setting function is finished, and obtain the third liquid volume value of the oil tank;

[0084] Step 408 , outputting reminder information for cleaning the oil tank according to the comparison result between the third liquid volume value and the fourth set threshold value.

[0085] Wherein, the fourth set threshold is greater than the first set threshold.

[0086] In this embodiment, after the cooking device finishes performing the set function, the reminder information for cleaning the oil box is output according to the comparison result between the de...

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Abstract

The invention provides a cooking equipment control method, cooking equipment and a computer readable storage medium. The cooking equipment control method comprises the steps of: receiving a starting instruction of a set function, and obtaining a first liquid amount value of an oil box; and determining the operation condition of the set function according to the comparison result of the first liquid quantity value and the first set threshold value. By combining the liquid quantity value of the oil box with the starting operation of the set function, the probability that the oil box overflows due to excessive oil quantity is reduced.

Description

technical field [0001] The present invention relates to the technical field of kitchen appliance control, and in particular, to a control method of a cooking device, a cooking device and a computer-readable storage medium. Background technique [0002] The cooking device is usually provided with an oil box, wherein the oil box can collect the oil generated during the use of the cooking device, so as to prevent the oil generated during the cooking process from being scattered on the cooking table. [0003] In order to facilitate timely cleaning of the oil tank, usually, a liquid level sensor is installed in the oil tank to detect the amount of oil in the oil tank, and the user is reminded to clean the oil tank in time according to the detection result. Reminding users to replace the reminder message for cleaning the oil box, but there are still some users who do not clean the oil box in time, and the oil box overflows due to the excessive amount of stored oil during the cooki...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J36/32A47J36/00A47J37/06A47J27/04F24C15/20
CPCA47J36/32A47J36/00A47J27/04A47J37/06F24C15/2042A47J2027/043
Inventor 杨飞彭小康王建宇郭峰刘星
Owner FOSHAN SHUNDE MIDEA WASHING APPLIANCES MFG CO LTD