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Public dining table and chair convenient to combine freely

A public and dining table technology, applied in the field of furniture, can solve the problems of users moving dining seats at will, four-person tables are difficult to satisfy users, and the utilization rate of dining seats is low, so as to avoid embarrassing atmosphere, novel structure and improve utilization rate Effect

Pending Publication Date: 2020-11-03
ZHEJIANG UNIV OF TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This leads to low utilization of dining seats in public places
Finding a location when there is a large flow of people often brings a lot of burden to the user
At the same time, the number of dining users in public places is random, so the setting of four-person tables is often difficult to meet the needs of users, and there are cases where users move dining seats at will, resulting in clutter in public places

Method used

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  • Public dining table and chair convenient to combine freely
  • Public dining table and chair convenient to combine freely
  • Public dining table and chair convenient to combine freely

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0016] The present invention will be further described in detail below in conjunction with the accompanying drawings, and specific implementation methods will be given.

[0017] Such as Figure 1-2 As shown, the present invention is a public dining table and chairs that are easy to be combined freely. The dining table and chairs can be freely combined without destroying the harmony of the overall environment. The triangular table top, the stool surface, and the stool surface support legs fixedly arranged on the lower surface of the stool surface at the top of the pillars, wherein the adjacent tabletops are spliced ​​to form a square or rectangle, and the stool surface support legs connected to the adjacent pillars are respectively arranged on the two sides of the pillars. On the side, the supporting legs of the stool surface are arranged in an L shape, and the lower part of the supporting legs of the stool surface is horizontally connected with the pillars. One end is movably...

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PUM

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Abstract

The invention discloses a public dining table and chair convenient for free combination, which comprises a base, a support column arranged on the base in a sliding manner, a table top fixedly arrangedat the top end of the support column, a stool surface, and stool surface support legs fixedly arranged on the lower surface of the stool surface; the other ends of the stool surface support legs aremovably arranged at the lower part of the support column; and the height of the stool surface is adjusted through the height adjusting assembly. The public dining table and chair is novel in structureand reasonable in design, the chair and the table are matched to be used by a single person, the utilization rate of the table and the chair is increased, the chars on the same base can be freely moved to be combined into single dining tables of different sizes, dining requirements of groups under various conditions are met, embarrassing atmosphere caused by table splicing is avoided, and the height of the stool surface is adjustable; the comfort use of the user is ensured.

Description

technical field [0001] The invention belongs to the technical field of furniture, and in particular relates to a public dining table and chairs which are convenient for free combination. Background technique [0002] Dining tables and chairs are essential furniture products when people go out to eat. The dining tables and chairs placed in public places are often not enough during the peak of the flow of people. At the same time, due to space restrictions, there are often four-person tables or The situation where tables for two are combined. When people use public dining tables and chairs in public places, they usually choose unmanned dining chair positions, and when they see some people on some four-person tables, they tend to avoid and choose completely unoccupied empty tables. This leads to a low utilization rate of dining seats in public places. Finding a location when there is a large flow of people often brings a lot of burden to the user. At the same time, the numbe...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47B83/02A47B31/00A47B87/00A47B13/10A47C3/20
CPCA47B83/02A47B31/00A47B87/002A47B13/10A47C3/20
Inventor 冯书阅葛瑞特杨晟徐冰
Owner ZHEJIANG UNIV OF TECH
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