Automatic cleaning mechanism for tea leaf stir-frying device

Abstract

The invention discloses an automatic cleaning mechanism for a tea leaf stir-frying device. The automatic cleaning mechanism for the tea leaf stir-frying device comprises a scale plate, a pushing gas cylinder, a slide rail, a slide block, a push rod and a cleaning assembly, wherein the slide rail is arranged on the top side of the scale plate, the slide block is clamped to the top side of the sliderail in a matched mode, and the pushing gas cylinder is installed on the top side of the scale plate; the push rod is installed at the acting end of the pushing gas cylinder, the other end of the push rod is fixedly connected to the slide block, the cleaning assembly is installed on the top side of the slide block, and through the arrangement of the cleaning assembly, under the jacking cooperation of the cleaning assembly, the position of a mounting plate can be changed through a swing rod under the jacking cooperation of a contraction spring, and cleaning cotton is attached to the inner wallof the roller, so that the inner wall of the roller is guaranteed to be completely cleaned; during cleaning, multiple groups of cleaning cotton rotate, and water can be synchronously fed through thespraying head for cleaning, so that dirt can be removed in time, dirt adhesion is avoided, dust and dirt on the inner wall of the roller can be better removed, and a better cleaning effect is achieved.

Description

Technical field[0001]The invention relates to the technical field of tea processing, in particular to an automatic cleaning mechanism for a tea stir-frying device.Background technique[0002]Tea, refers to the leaves and buds of the tea tree, generally refers to the leaves of the evergreen shrub tea tree that can be used to make tea, and the beverages made with these leaves, and later extended to all herbal teas made with plant flowers, leaves, seeds, and roots , Such as "菊茶", etc.; "凉茶", etc. brewed with various medicinal materials, also known as Lei Ya in Chinese literature. Some countries also have tea made from the leaves of other plants such as fruits and vanilla, such as "果茶".[0003]In the tea support, it is necessary to stir-fry the tea leaves. After stir-frying, the roller for stir-frying needs to be cleaned. The cleaning is usually done manually. Because the inner wall of the roller is uneven, manual cleaning is inconvenient. Incomplete cleaning results in poor cleaning effect...

AI Technical Summary

Problems solved by technology

[0004] The object of the present invention is to provide an automatic cleaning mechanism for a tea stir-frying device, which solves the problem of cleaning the drum used for stir-frying. When cleaning, it is generally wiped manually. Because the inner wall of the drum is not smooth, it is inconvenient to clean manually. Incomplete, poor cleaning technical problems

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