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Food making safety monitoring method, device and system

A technology for safety monitoring and food, applied in the field of communication, can solve problems such as harming health, cutting corners, and not being able to clearly know the dishes for customers

Pending Publication Date: 2021-07-06
CHINA UNITED NETWORK COMM GRP CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, this kind of open commercial kitchen often only allows customers to see that the food production staff is busy, but does not allow customers to clearly know what the food production staff is doing, and whether the raw materials in the dishes are harmful to health or cut corners. problems, so that food safety cannot be guaranteed

Method used

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  • Food making safety monitoring method, device and system
  • Food making safety monitoring method, device and system
  • Food making safety monitoring method, device and system

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Embodiment Construction

[0043] In order to enable those skilled in the art to better understand the technical solution of the present invention, the food production safety monitoring method, device and system provided by the present invention will be described in detail below in conjunction with the accompanying drawings.

[0044] The food production safety monitoring method provided in the embodiment of the present invention can be realized based on a food production safety monitoring system, figure 1 A schematic structural diagram of a food production safety monitoring system provided by an embodiment of the present invention, as figure 1 As shown, the food production safety monitoring system includes: a food production safety monitoring device 1, a smart camera 2 and a smart weighing device 3, wherein the number of the smart camera 2 and the smart weighing device 3 is not limited to one, and the smart camera 2 and the smart weighing device 3 are not limited to one. The smart weighing device 3 is u...

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Abstract

The invention provides a food making safety monitoring method, and relates to the technical field of communication, and the method comprises the steps: obtaining the standard ingredient information of a target dish; acquiring actual ingredient information of the target dish; and comparing the standard ingredient information of the target dish with the actual ingredient information, and sending a safety prompt to a monitor according to a comparison result. According to the invention, whether the maker makes the target dish according to the standard formula is determined by comparing the standard ingredient information with the actual ingredient information, and when it is determined that the maker does not make the target dish according to the standard formula, the reminder is sent to the monitor, so that food safety guarantee is provided for customers.

Description

technical field [0001] The invention relates to the field of communication technology, in particular to a food production safety monitoring method, device and system. Background technique [0002] At present, in order to reassure customers about the food they order, the catering industry has widely used "open commercial kitchens". This "open commercial kitchen" allows customers to see the management and hygiene conditions of the kitchen in an open way. It plays a supervisory role, thus promoting the staff's management of the kitchen, so that customers can rest assured to enjoy delicious food and a comfortable environment. However, this kind of open commercial kitchen often only allows customers to see that the food production staff is busy, but does not allow customers to clearly know what the food production staff is doing, and whether the raw materials in the dishes are harmful to health or cut corners. problems, so that food safety cannot be guaranteed. Contents of the...

Claims

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Application Information

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IPC IPC(8): G06Q10/06G06Q50/12G06K9/00
CPCG06Q10/06395G06Q50/12G06V20/40
Inventor 赵慧陈蛟
Owner CHINA UNITED NETWORK COMM GRP CO LTD