The invention relates to the field of catering and food processing, in particular to a process method for industrially producing Xinjiang rice. By the method, ambiguous concepts such as the formula, the taste, the production conditions and the like of the Xinjiang rice are quantified, rational parameters are provided, standards are set, production processes are set, and fixed templates are made. A fixed mode that the Xinjiang rice is manually operated by cooks from old days is changed, the processing of rice, meat, ingredients and the like is divided into a plurality of processes, and is performed by setting different production lines; and a modern professional processing technology is introduced, industrial production is taken as the core, the standard formula is used, fixed parameters are set, the fixed templates are adopted, and standard operation is performed according to the standards, the industrial production and large-scale operation are realized, and the consistent taste of the Xinjiang rice is kept to the greatest extent. By the process method, product standardization, process production, large-scale production and modern operation can be realized, and the change of the Xinjiang rice from kitchen operation to modern industrial production is basically realized.