Vitamin D3 beadlet and production method thereof

A vitamin and particle technology, applied in applications, animal feed, animal feed, etc., can solve the problems of variable usage, ecological environment damage, energy waste, etc., and achieve the effect of increasing the use time, improving production efficiency, and reducing production costs.

Inactive Publication Date: 2014-12-10
JIAXING TIANHECHENG BIOLOGICAL TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] 1. The shelf life of the product is only 12 months. It may take half a year for the elderly from the time the product is produced and then through the operation of multi-level distributors and then into the hands of retailers and users, so the time available to consumers is limited, and For enterprises, the amount of use at different times is uncertain, which will cause a large amount of vitamin A acetate to be w

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] The vitamin D3 particles described in this example are composed of vitamin D3 oil, 2,6-di-tert-butyl-4-cresol, sodium starch octenyl succinate, maltodextrin and pure water. The percentage of the total mass is: pure vitamin D3 in vitamin D3 oil accounts for 1.2%, 2,6-di-tert-butyl-4-cresol accounts for 1%, sodium starch octenyl succinate accounts for 12.8%, and maltodextrin accounts for 80%. %, pure water accounted for 5%.

Embodiment 2

[0016] The vitamin D3 particles described in this example are composed of vitamin D3 oil, 2,6-di-tert-butyl-4-cresol, sodium starch octenyl succinate, maltodextrin and pure water. The percentage of the total mass is: pure vitamin D3 in vitamin D3 oil accounts for 1.5%, 2,6-di-tert-butyl-4-cresol accounts for 2%, sodium starch octenyl succinate accounts for 60%, and maltodextrin accounts for 30%. %, pure water accounted for 6.5%.

Embodiment 3

[0018] The vitamin D3 particles described in this example are composed of vitamin D3 oil, ethoxyquin, starch sodium octenyl succinate, maltodextrin and pure water, wherein the percentage of the total mass of each component is: vitamin D3 oil Pure vitamin D3 accounts for 1.3%, ethoxyquinoline accounts for 1.5%, sodium starch octenyl succinate accounts for 41.2%, maltodextrin accounts for 50%, and pure water accounts for 6%.

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PUM

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Abstract

The invention relates to the field of vitamin production, and particularly relates to a vitamin D3 beadlet which is long in expiration date and can be dispersed in cold water. The vitamin D3 beadlet comprises vitamin D3 oil, 2,6-ditertiary butyl-4-cresol, starch sodiilm octenylsuccinate, maltodextrin and pure water. A production method of the vitamin D3 beadlet comprises the following steps: firstly weighing, then dissolving the vitamin D3 oil, charging ethoxyquin; and adding the pure water in an emulsifying pot, charging the starch sodiilm octenylsuccinate, charging white sugar, waiting for emulsifying; adding a mixture in an oil dissolving kettle in the emulsifying pot, starting a fluidized bed system and a starch system for processing, and pumping the vitamin D3 beadlet out. The expiration date of the vitamin D3 beadlet produced by adopting the formula can reach 24 months, thus the service life of the vitamin D3 beadlet is prolonged, and the vitamin D3 beadlet can be dispersed in cold water, thus the use limit to the vitamin D3 beadlet can be reduced, and the use range is enlarged; meanwhile, compared with an existing standard formula, the formula and the production method have the advantages that the production cost can be greatly lowered, and the production benefit of enterprises is increased.

Description

technical field [0001] The invention relates to the field of vitamin production, in particular to a vitamin D3 particle and a production method thereof. Background technique [0002] Vitamin D3 microparticles are a common product of feed additives, and its overall usage is relatively large. However, the vitamin D3 microparticles produced by existing standard formulas have the following disadvantages: [0003] 1. The shelf life of the product is only 12 months. It may take half a year for the elderly from the time the product is produced and then through the operation of multi-level distributors and then into the hands of retailers and users, so the time available to consumers is limited, and For enterprises, the amount of use in different periods is uncertain, which will cause a large amount of vitamin A acetate to be wasted due to expiration. [0004] 2. The product cannot be dispersed in cold water. This defect causes the water environment required in the use process to ...

Claims

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Application Information

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IPC IPC(8): A23K1/16
Inventor 俞士中
Owner JIAXING TIANHECHENG BIOLOGICAL TECH
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