A method for improving the quality of jujube
A quality and jujube technology, applied in the direction of simultaneously controlling multiple variables, instruments, control/regulation systems, etc., can solve the problems that restrict the development of jujubes in northern Shaanxi and make it difficult to produce high-quality and efficient jujubes, so as to improve the quality of jujubes, avoid fruit cracking, The effect of increasing yield
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[0036] The present invention will be described in further detail below in conjunction with specific examples, but the embodiments of the present invention are not limited thereto.
[0037] In order to improve the quality of jujubes, the embodiment of the invention provides a method for improving the quality of jujubes in order to solve the influence of "cold spring" in the flowering period of the jujube area, the influence of cloudy and rainy fruit cracking and moldy fruit in the ripening period, and improve the quality of jujubes.
[0038] See figure 1 , figure 1 It is a schematic flowchart of a method for improving the quality of jujube provided by the embodiment of the present invention. The method for improving the quality of jujube provided by the embodiments of the present invention includes:
[0039] S101. During the flowering period, put down the roller blinds of the greenhouse to cover the shed surface at night, and control the temperature inside the shed at 18-25°C...
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