Sausage made from formed aquatic crustacean and preparing method thereof

A crustacean and production method technology, applied in food preparation, application, food science and other directions, can solve the problems of less variety, single taste, dry taste, etc., and achieve the effects of convenient eating, unique flavor and delicious taste

Inactive Publication Date: 2004-12-29
青岛波尼亚食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This method still cannot get rid of the problems that the crustacean itself has no obvious fragrance, there are few available varieties, the taste is dry, and the taste is single.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] Choose 65 kg of marinated and pre-cooked whole shrimp, 35 kg of minced pork as the main ingredient, add 2.9 kg of salt, 2.1 kg of sugar, 5.3 kg of soybean protein, 1.2 kg of carrageenan, 0.17 kg of spices, 1.7 kg of cooking wine, green onions, 0.6 kg each of ginger.

[0016] The above raw materials are mixed evenly, filled in livestock casings, steamed and cooked, and the shrimp sausage is the product of the present invention.

Embodiment 2

[0018] Choose 60 kg of crab meat, process it into 2-30 mm square pieces, 40 kg of minced pork as the main ingredient, add 3.2 kg of refined salt, 5 kg of sugar, 5.8 kg of soybean protein, 1.2 kg of carrageenan, and 0.12 kg of spices. The above-mentioned raw materials are mixed evenly, filled in livestock casings, dried or roasted, and after being cooked, the crab meat grilled sausage of the present invention is obtained.

Embodiment 3

[0020] Choose 65 kg of marinated whole sea rice, 35 kg of pork as the main ingredients, add 1 kg of refined salt, 2.8 kg of sugar, 5 kg of soy sauce, 0.5 kg of spices, and 1.2 kg of cooking wine. Put the sausage casing in a cool and ventilated place to dry for 5-20 days, and then it will become the product of the present invention after steaming and cooking: Chinese dried shrimp sausage.

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PUM

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Abstract

The invention relates to a seafood sausage made from shaped aquatic crustacean meat. The crustaceans are first roughly processed, the inedible parts are removed, the edible parts are marinated, and then pre-cooked, and the ratio of 10-90 parts by weight of formed crustacean meat and 1-49 parts by weight of livestock and poultry meat is selected as the main ingredients. Sausages are produced according to conventional techniques. The product of the invention maintains the original flavor and nutrition of the crustacean meat to the greatest extent in the sausage, and has richer fresh flavor and better taste than existing seafood sausages made of crustacean meat mince in the market. The crustacean meat sausage is a real crustacean meat sausage that is delicious and can see the crustacean meat.

Description

technical field [0001] The invention relates to a sausage made of shaped aquatic crustacean meat as a raw material and a preparation method thereof, and the technical field belongs to aquatic product processing. Background technique [0002] Aquatic crustaceans (hereinafter referred to as crustaceans), including shrimps, crabs and turtles. It is a population with more types and larger quantities in aquatic products. Because of its extremely delicious taste, high nutritional value, and rich in various trace elements beneficial to the human body, it is deeply loved by consumers. In recent years, the technology of making sausages from crustacean meat has also developed to a certain extent, such as shrimp sausages sold in the market. However, in the prior art, the meat of the crustacean is chopped or crushed, then added to the minced fish and minced meat, and then the sausage is made by a conventional process. This method still cannot get rid of the problems that the crustace...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L13/60A23L17/00A23L17/50
CPCA23L1/3255A23L1/333A23L1/3175A23L17/50A23L13/65A23L17/70
Inventor 王山
Owner 青岛波尼亚食品有限公司
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