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85 results about "Crustacean" patented technology

Crustaceans (Crustacea /krʌˈsteɪʃə/) form a large, diverse arthropod taxon which includes such familiar animals as crabs, lobsters, crayfish, shrimps, prawns, krill, woodlice, and barnacles. The crustacean group is usually treated as a class under subphylum Mandibulata and because of recent molecular studies it is now well accepted that the crustacean group is paraphyletic, and comprises all animals in the Pancrustacea clade other than hexapods. Some crustaceans are more closely related to insects and other hexapods than they are to certain other crustaceans.

Application of acacetin in preparation of medicine for preventing and treating white spot syndrome

The invention belongs to the technical field of disease prevention and treatment and aquaculture, and relates to application of acacetin in preparation of a medicine for preventing and treating white spot syndrome. The invention discloses that the acacetin has the biological activity of resisting the white spot syndrome virus for the first time, verifies that the acacetin can obviously inhibit the replication of the white spot syndrome virus in the procambarus clarkia body, and simultaneously improves the survival rate of the procambarus clarkia infected by the white spot syndrome virus. The acacetin has a good antiviral effect on the white spot syndrome virus in crustacean aquaculture, and can be applied to prevention and treatment of aquatic animal diseases caused by the white spot syndrome virus.
Owner:SHENZHEN RESEARCH INSTITUTE OF NORTHWEST A & F UNIVERSITY

Antigen, antibody, kit and application of portunus trituberculatus SCP

The invention provides a portunus trituberculatus SCP antigen, antibody, kit and application, and belongs to the technical field of allergen detection. The antigen of the portunus trituberculatus SCP comprises an antigen epitope peptide of the portunus trituberculatus SCP and a carrier protein, and the amino acid sequence of the antigen epitope peptide of the portunus trituberculatus SCP is as shown in SEQ ID NO. 14. The antigen epitope peptide of the antigen portunus trituberculatus SCP has a relatively stable structure before and after thermal processing, the detection limit of an antibody prepared from the antigen for detecting a crustacean allergen is 0.32 mu g / mL, the quantitation limit is 1.06 mu g / mL, the crustacean allergen can be specifically detected, and the antibody can be used for detecting the crustacean allergen. In addition, when the antibody is used for detecting the crustacean allergen, the accuracy is good, the matrix interference resistance and the precision are high, and the high detection effect on the crustacean allergen in food processed at high temperature can still be kept.
Owner:OCEAN UNIV OF CHINA

Snp marker ec62238 related to reproductive traits of exopalaemon modestus and application thereof

The present application relates to a SNP marker Ec62238 related to the reproductive traits of Exopalaemon modestus and an application thereof, and belongs to the technical field of crustacean genetics and breeding. Detection primers SEQ ID NO. 1-2 and typing primers SEQ ID NO. 3-5 are designed according to the SNP marker Ec62238. The gene sequence in which the SNP marker Ec62238 is located is shown in SEQ ID NO. 6. The base at the 601st site of the 5' end of the gene sequence is G or A. The SNP marker Ec62238 is located on the 24th chromosome of Exopalaemon modestus. The present application also provides an application of the detection primers and the typing primers in the selection of Exopalaemon modestus of good reproductive traits. The molecular marker is used for the screening of Exopalaemon modestus with high reproductive capacity or the selection of good breeds with high reproductive capacity, and can save cost and shorten the breeding period.
Owner:YELLOW SEA FISHERIES RES INST CHINESE ACAD OF FISHERIES SCI

Electric stunner apparatus for anesthetizing aquatic animals

PCT designated stageWO2026175881A1Electrical field strengthAquatic animal
An electric stunning apparatus (100) for anesthetizing an aquatic animal (10), hereunder fish and crustaceans, wherein the electric stunning apparatus (100) comprises an electric stunning device (300) configured to achieve controlled exposure time for electric field strength applied to the aquatic animal (10) in the electric stunning phase. Fig. 2a.
Owner:OPTIMAR

Biological analysis device for fishes and crustaceans

The invention relates to the technical field of biological analysis, in particular to a fish and crustacean biological analysis device which comprises a placing frame and a mobile phase solvent bottle placed in the upper portion of the placing frame, a vacuum degassing box is connected to the lower portion of the placing frame, and a high-pressure pump box is connected to the lower portion of the vacuum degassing box. A sample injection box is connected to the lower part of the high-pressure pump box, a detection box is connected to the lower part of the column oven, an automatic sample injector is arranged in the sample injection box above the placing frame, and a chromatographic column is connected to the interior of the column oven. According to the biological analysis device for the fishes and the crustaceans, through slight shaking in multiple directions, the uniform shaking efficiency and effect of a sample solution in the sample solvent bottle can be improved, the situation that particles settle to the bottom of the bottle and are layered due to long-time standing of the sample solvent bottle is avoided, the concentration of the sample solution sucked by an automatic sample injector is uniform, and the accuracy of the sample solution is improved. Therefore, the accuracy of the detection result of the biological analysis device can be improved, and the biological analysis work of fishes and crustaceans cannot be influenced.
Owner:INST OF OCEANOLOGY & MARINE FISHERIES JIANGSU

Method for producing crustaceans, method for improving survival rate of crustaceans, crustacean feed, and agent for improving survival of crustaceans

PCT designated stageWO2026005040A1Animal feeding stuffPisciculture and aquariaAnimal scienceSOY ISOFLAVONES
[Problem] To improve production efficiency in the breeding and farming of crustaceans. [Solution] Provided are a method for improving the survival rate of crustaceans, a method for producing crustaceans, etc., in which a soybean-isoflavone-containing crustacean feed is fed to crustaceans. In the breeding and farming of crustaceans, a high survival rate during the breeding period can be maintained by feeding a soybean-isoflavone-containing crustacean feed to the crustaceans. Specifically, the number of deaths of crustaceans introduced into breeding and farming can be reduced, and, for example, the number of crustaceans that grow to a level suitable for shipping can be increased; therefore, the production efficiency in the breeding and farming of crustaceans can be improved.
Owner:KYORITSU SEIYAKU

A method for reconstructing the structure of a multi-segmented ear fungus with all appendages and its coordinated appendage movement.

Currently, there is no accurate method for extrapolating the coordinated oscillation system of all appendages in the fully appended multi-segmented ear-like insect structure and its appendage coordinated movement reconstruction method. In the fully appended multi-segmented ear-like insect structure, the left and right vertebrae are set along the length of the bottom trunk frame. The driving element is located at one end of the bottom trunk frame and is connected to the left and right vertebrae respectively. The first set of appendages is hinged to the outside of the left vertebrae, and the second set of appendages is hinged to the outside of the right vertebrae. The shell is fastened to the bottom trunk frame, and two shell flaps are set on the outer wall of the shell. The appendage coordinated movement reconstruction method is to extract motion feature data from the gait of existing crustaceans and arthropods, analyze and plan the appendage gait in the motion feature data, and then use a gait reconstruction mechanism to reconstruct various gaits, thereby completing the process of establishing the appendage movement model of the fully appended multi-segmented ear-like insect structure.
Owner:GUILIN UNIV OF ELECTRONIC TECH +1

Prevention and control method for orbiculasia serra based on artemisia apiacea extract

The invention relates to the technical field related to medicines, in particular to a method for preventing and controlling orbiculaeas on the basis of an artemisia apiacea extract, which comprises the following specific steps: step 1, purchasing the artemisia apiacea extract from Shanghai Yuan Leaf Biotechnology Co., Ltd; step 2, separating blood egg whipstock in the economic crustacean animals to obtain an amoeboid-shaped trophozoite and microspores of the economic crustacean animals; 3, the amoeboid-shaped trophozoite is inoculated into a culture medium containing specific components to be cultured, the culture medium comprises 0.1% of mycillin, 5% of healthy portunus trituberculatus serum, 10% of fetal calf serum and 85% of NephropsSaline buffer solution, and the microspores are cultured with sterile filtered seawater. According to the method for preventing and controlling the oryza sativa based on the artemisia apiacea extracts, in-vitro experiments verify that the artemisia apiacea extracts with different concentrations (10-1000mg / L) can remarkably promote apoptosis of oryza sativa somatic cells, destroy microstructures of the oryza sativa somatic cells and inhibit physiological activity, and a new way is provided for developing novel green anti-parasitic drugs.
Owner:INST OF OCEANOLOGY - CHINESE ACAD OF SCI +1

Method for detecting mitochondrial membrane potential of gill or hepatopancreas of crustacean

This invention discloses a method for detecting mitochondrial membrane potential in the gills or hepatopancreas of crustaceans, belonging to the field of mitochondrial membrane potential detection technology. This invention, by addressing the structural and physiological differences between gill and hepatopancreas tissues in crustaceans, formulates differentiated incubation strategies: for gill tissue, a "live pre-equilibration-short-time staining-rapid slide preparation" method is used, strictly controlling the JC-1 incubation time to within 10 minutes to effectively avoid probe toxicity damage to mitochondria; for hepatopancreas tissue, in vivo incubation is extended to 1 hour to ensure sufficient dye penetration. Under the condition of uniformly using 2 μM JC-1 and 20 μmol / L CCCP as positive controls, this method significantly improves the tissue penetration and signal uniformity of the dye, solving problems such as uneven staining and weak signal caused by exoskeleton barriers and high lipid content, providing reliable technical support for aquatic health assessment and toxicology research.
Owner:SOUTH CHINA SEA FISHERIES RES INST CHINESE ACAD OF FISHERY SCI

Lure for octopus fishing

ActiveJP1826396SCrustaceanCrayfish
This item is a lure (worm) used for octopus fishing. It is made of a flexible material and shaped to resemble a crustacean such as a crayfish. It is used attached to a hook rig, for example, as shown in the "Reference Diagram Showing the Names of Each Part." In this example, the hook rig consists of a core rod with a fishing hook, a ball, and a worm attachment rod. This item has a hook rig attachment hole, as shown in the "AA Cross-Sectional View." Therefore, as shown in the "Reference Perspective View from the Rear Side Showing the Usage State," the worm attachment rod is passed through the hook rig attachment hole, and the hook at the tip of the worm attachment rod is hooked onto the core rod, thereby attaching the item to the hook rig. As shown in red in the "Reference Diagram Showing Air Pockets," air is trapped inside the areas corresponding to the claws and tail. Therefore, during use, buoyancy in the sea tends to cause the air pockets to face upwards. Therefore, when it lies on the seabed (with the longitudinal direction of the needle arrangement aligned with the seabed), the surface shown in the front view tends to face upwards, and the surface shown in the rear view tends to face downwards (towards the seabed). In other words, when viewed from above, the item is likely to land in the state shown in the front view. Moreover, the claws are raised, mimicking the intimidation behavior of crustaceans.
Owner:YAMADA ELECTRIC IND CO LTD

Method for marking strontium in enhanced and released cardia yoke bone

The invention discloses a method for marking strontium in enhanced and released crustacean yoke cardia bones, and relates to the field of fishery resources and environments. The method comprises the following steps: culturing the crustacean aquatic animals in a strontium-containing water body, and labeling the yoke cardia bones of the crustacean aquatic animals with strontium. According to the method, various potential target tissues of crustaceans are systematically screened, it is determined that the yoke cardia bone is the most suitable target organ marked by the strontium element for the first time, the enrichment effect of the strontium element is remarkable and stable, the marking characteristics are clear and easy to detect, and the problem that due to shell molting, a traditional marker is prone to falling off is effectively solved. Compared with a conventional method, the marking cost is greatly reduced, and the economical advantage is outstanding; and meanwhile, by virtue of the strong specificity of the element fingerprints, a release group and a natural group can be accurately distinguished, the core requirements of enhancement release on the stability and traceability of a marking technology can be met, and an efficient and reliable technical support is provided for release effect evaluation and population tracking management in crustacean wild resource restoration.
Owner:BEIDAIHE CENT EXPERIMENTAL STATION OF CHINESE ACAD OF FISHERY SCI

Method for producing caviar or a caviar-like product from live mature eggs of fish or crustaceans

A method for producing caviar or a caviar-like product from live, mature eggs of fish or crustaceans, wherein the eggs are in a fertile but unfertilized state and have a natural potassium content in the egg plasma, includes: treating the eggs in a saline solution which does not damage the eggs and subsequently treating the live, mature eggs in a solution of water and potassium in a concentration which does not damage the eggs and does not change the eggs' potassium content. The water is deionized prior to the addition of a potassium donor for forming a cationic component in the solution, the solution has a temperature that does not damage the eggs, and the eggs are treated in the solution for a duration of a potassium exposure time until an egg envelope of the eggs obtains a desired elastic stabilization.
Owner:ALFRED WEGENER INST HELMHOLTZ ZENT FUR POLAR & MEERESFORSCHUNG

Method for coupling preparation of crustacean aquatic product lipid based on aqueous solution and subcritical principle

The invention discloses a method for preparing crustacean aquatic product lipid based on water aqua and subcritical principle coupling, and belongs to the technical field of aquatic product processing waste / byproduct utilization. According to the method, the crustacean aquatic products and wastes / byproducts thereof are used as raw materials, a technology for preparing the lipid through drying, crushing and coupling according to an aqueous solution and a subcritical principle is constructed, and the crustacean aquatic product lipid and functional components thereof are obtained, so that the comprehensive utilization effect of the wastes / byproducts of aquatic product processing is effectively improved; and a new path is provided for high-quality and high-value utilization of the crustacean aquatic products and byproducts thereof.
Owner:EAST CHINA SEA FISHERIES RES INST CHINESE ACAD OF FISHERY SCI

Formula and processing method for ecological culture of crustacean aquatic products

The invention discloses a formula and a processing method for ecological culture of crustacean aquatic products, and the formula comprises the following medicines by weight: glycine / methionine chelated trace elements: by taking glycine as an example, not less than 13% of magnesium citrate, 9-20 g of magnesium citrate, not less than 21% of zinc glycinate, 5-9.5 g of zinc glycinate, not less than 15% of manganese glycinate, 3.5-6.5 g of manganese glycinate, not less than 15% of copper glycinate, and 1-2.5 g of copper glycinate; 6-11g of ferrous glycinate with the concentration of more than or equal to 17%; the selenium content of the yeast is 2,000 PPM, and is 1-1.5 g; per kilogram of the vitamin compound comprises 550000-8000000 IU of vitamin A, 150000-45000000 IU of vitamin D3, more than or equal to 3500 milligrams of vitamin E, more than or equal to 1200 milligrams of vitamin K3, more than or equal to 800 milligrams of vitamin B1, more than or equal to 5000 milligrams of vitamin B2, more than or equal to 800 milligrams of vitamin B6, more than or equal to 2000 micrograms of vitamin B12 and more than or equal to 15000 milligrams of vitamin C; the invention relates to the technical field of aquaculture, the formula realizes the virtuous cycle of efficient absorption, sedimentation, slow release, decomposition and supply of trace elements through artificial and natural synergistic nutrition chain design, and achieves the ecological breeding target of'zero emission 'of nutrient substances and'zero addition' of chemical agents.
Owner:曹云

Method for synchronously preparing chitosan and citric acid through kitchen waste lobster shell fermentation method

The invention discloses a method for synchronously preparing chitosan and citric acid through a kitchen waste lobster shell fermentation method, belongs to the field of solid waste resource utilization, and aims to solve the problems of difficult treatment, low utilization rate and pollution caused by impurity wrapping in shellfish kitchen waste treatment. According to the method, kitchen waste containing grease, chitin, calcium carbonate and protein is used as a raw material, and two-stage treatment mainly including fermentation is carried out. In the first stage, citric acid is produced through fermentation, and chitin is exposed through in-situ deoiling, decalcification and deproteinization; in the second stage, enzymolysis is mainly carried out, and after the pH is adjusted, chitinase and chitin deacetylase are exogenously added to convert chitin into chitosan; and finally, separating the feed liquid to obtain citric acid and chitosan. According to the method, fermentation is combined with enzymolysis segmented treatment, so that the problem of substrate wrapping is solved, the conversion rate and purity of chitosan are remarkably improved, high-valued co-production of waste is realized, and the process is mild and environment-friendly.
Owner:HUAIYIN TEACHERS COLLEGE

Primer sets and multiplex detection methods for simultaneous qualitative and quantitative analysis of EHP, DIV1, ihhnv, WSSV, and vahpnd in crustaceans

A primer set and a detection method for simultaneous qualitative and quantitative detection of EHP, DIV1, IHHNV, WSSV, and VAHPND, as well as their applications are provided, which belong to the technical field of pathogen detection. The specific sequences of the detection primer set are shown in SEQ ID NOs.1-10. A kit and detection method containing the primer set is further provided. The detection primer set and detection method exhibit strong specificity, simple and convenient operation, short detection time, high sensitivity, and enable simultaneous qualitative and quantitative detection of the five pathogens EHP, DIV1, IHHNV, WSSV, and VAHPND in samples.
Owner:YELLOW SEA FISHERIES RES INST CHINESE ACAD OF FISHERIES SCI

Use of cholesterol in the preparation of feed additives, feed and method of preparation

The application provides application of cholesterol in preparation of a feed additive, a feed and a preparation method, and comprises the application of cholesterol or a feed-acceptable ester thereof in preparation of a feed additive for crustaceans, is used for regulating lipid metabolism of the crustaceans, and improves the antioxidant capacity of the crustaceans. The content of animal protein source in the feed is not higher than 30%. In the application, the cholesterol is added in the feed of the crustaceans as a functional additive of sterols in a low dose, on the one hand, effective addition of the cholesterol can significantly improve the growth performance of the crustaceans under the condition of low fish meal feed, on the other hand, the lipid metabolism and the antioxidant capacity of the crustaceans can be regulated, and the physiological health is maintained.
Owner:ZHEJIANG GARDEN NUTRITION CO LTD +3

Containment system for crab and crustacean aquaculture and pre-distribution storage

A containment system specifically adapted to hold crabs and other crustaceans either in an aquaculture storage tank of a recirculating aquaculture system or outside of the storage tank includes tray compartments that slidably engage shelf projections or tracks extending from sidewalls or upright posts of a support frame. The top tray lid is latched, and handles are provided on the tray sidewalls. A removable sleeve attached to the tray deters crabs from evacuating the tray compartment when the tray lid is opened. The support frame is supported for rolling movement. Each tray compartment has porous walls and houses one or multiple crabs. Multiple tray compartments may be housed into the support frame in columns and rows as desired. The containment assembly (multiple frames and multiple tray compartments) may be lowered into or raised out of the aquaculture storage tank with automated equipment.
Owner:MCKINNEY PATRICK L +1

Method for regulating molting of shrimps and crabs

The invention provides a method for regulating and controlling molting of shrimps and crabs based on interference of insulin receptor genes. By realizing effective silencing of a target gene in an animal body, the expression of an insulin receptor gene is obviously reduced, and the transcriptional level of ecdysis-related factors is changed, including but not limited to, the expression of blood lymphatic juvenile hormone binding protein is obviously increased, and the expression of crustacean hyperglycemia hormone and ligand gated ion channels is obviously reduced, so that the ecdysis-related factors are obviously improved. Therefore, the molting and growth processes of shrimp bodies are influenced. The target gene of the double-stranded molecular interference RNA based on the insulin receptor can obviously influence and regulate (block or inhibit) the ecdysis process. Normal expression of the insulin receptor plays an important role in regulating (maintaining or promoting) the ecdysis process, the ecdysis process of shrimp and crab animals can be regulated to a certain extent in a mode of artificially regulating the insulin receptor, and the insulin receptor has important significance on growth monitoring of aquaculture animals.
Owner:ZHEJIANG WANLI UNIV

An rna interference fragment of a crustacean hyperglycemic hormone gene and use thereof

The present application relates to the technical field of RNA interference, and particularly discloses a RNA interference fragment of a crustacean hyperglycemic hormone gene and application thereof. The RNA interference fragment is injected into the third step of a river crab in a manner of injection, and is used for interfering with mRNA expression of a crustacean hyperglycemic hormone gene CHH of the river crab. The fighting behavior of Eriocheir sinensis is effectively controlled, which is beneficial to the yield improvement of large-scale breeding of Eriocheir sinensis and reduction of economic losses caused by the incomplete Eriocheir sinensis due to fighting.
Owner:SHANGHAI OCEAN UNIV

Method for producing caviar or caviar-like products from mature living eggs of fish or crustaceans and products thereof

The production of caviar from live sturgeon and the production of caviar-like products from live fish or live crustaceans is particularly sustainable and also efficient from an economic point of view. In the prior art, mature live eggs are treated with calcium cations, thus enzymatically forming a structurally hardened egg shell. In the method according to the invention, the egg shell of fish and crustaceans has three or more layers, in the potassium exposure step, mature live eggs are contacted in deionized water and a solution of potassium cations, wherein the concentration of potassium cations and the water temperature have no damaging effect on the live eggs. The eggs form a new stable layer (SS) in the egg shell by continuous electrical depolarization. The stable layer is elastic and provides the caviar or caviar-like product with new texture and properties for future use. The potassium cations used as a technical auxiliary agent are not present in the final product. A supplementary treatment with calcium cations can be used. The products manufactured with the invention have a particularly long shelf life, they can even be frozen without loss of quality.
Owner:ALFRED WEGENER INST HELMHOLTZ ZENT FUR POLAR & MEERESFORSCHUNG

Preparation method of 3-acetamido-5-acetylfuran

The invention provides a preparation method of 3-acetamido-5-acetylfuran. The preparation method comprises the following steps: preparing 3-acetamido-5-acetylfuran; the chitin and / or crustacean waste are / is subjected to ball milling treatment under the assistance of sulfuric acid, so that the crystal structure of the chitin is broken, the molecular weight is reduced, the accessibility of a substrate is remarkably improved, and the conversion bottleneck caused by a compact three-dimensional structure of a high-molecular polymer is solved; then, in a DMAc / LiCl solvent, hydrolysis and dehydration reactions of chitin are connected in series, and the yield of 3A5AF of 68.3 mol% is obtained from chitin, or the yield of 3A5AF of 52.45 mol% is directly obtained from shrimp shells; according to the method, an extensible efficient path is opened up, the 3-acetamido-5-acetylfuran can be directly prepared from the crustacean waste biomass, tedious separation and purification steps are avoided, and a new path is opened up for economical and efficient biomass refining.
Owner:CHINA AGRI UNIV SANYA RES INST

Efficient targeted adsorbent for treating perchlorate wastewater and preparation method and application thereof

The application discloses a kind of efficient targeted adsorbent for treating perchlorate wastewater, including the matrix of crustacean biomass with porous structure, the surface of the matrix of crustacean biomass and the pore structure are loaded with modified material, the modified material is mainly prepared by mixing reaction of aluminum source, iron source, solid base, excitation agent.The application also provides a kind of preparation method of the above-mentioned efficient targeted adsorbent and its application.The efficient targeted adsorbent for treating perchlorate wastewater and its preparation method of the application, by modifying adsorption material, the surface and internal void surface characteristics are optimized, so that the whole adsorption material is positively charged, so that it becomes the carrier of adsorbing perchlorate in water body, and the adsorption capacity and adsorption selectivity are improved.
Owner:CHANGSHA RES INST OF MINING & METALLURGY CO LTD

Live crustacean storage system

A live crustacean storage system that is configured to maintain an environment that provides a significant increase in morbidity rate for crabs and other species while disposed in the storage bin of the present invention. The present invention includes a plurality of storage bins wherein the storage bins have an interior volume configured to have crabs disposed therein. The storage bins include an air and water hose assembly wherein the air and water hose assembly provides introduction of air and water into the storage bin proximate the bottom. A shelving assembly is included and is configured to receive and store the storage bins. A plurality of water pumps provide water to funnel members wherein the funnel members are operably coupled to the storage bins located a level below the funnel members. Each storage bin has superposed thereon a cage perimeter member and a removable cage member.
Owner:LE ANH NGOC

Method for producing paste-like food

PCT designated stageWO2026116485A1Food scienceBiotechnologyAnimal science
The purpose of the present invention is to provide a highly palatable crustacean paste-like food that utilizes the shells and other residua parts of crustaceans, and a method for producing same. The highly palatable crustacean paste-like food is made from crustacean ingredients including shells and viscera, by a method comprising the steps of: mixing the crustacean ingredients and citrate; heat-treating the crustacean ingredients at a pH of 6-10; and making the heat-treated crustacean ingredients into a paste.
Owner:IKEDA SHOKKEN KK

Substance for regulating carotenoid enrichment in crustacean and application

The invention belongs to the technical field of aquatic organism breeding, and particularly relates to a substance for regulating carotenoid enrichment in crustacean bodies and application. The substance for regulating and controlling the enrichment of carotenoid in the crustacean body is a CERP1 gene of the crustacean, a coding protein of the CERP1 gene, a substance for regulating and controlling the expression of the CERP1 gene, and a substance for regulating and controlling the activity or content of the CERP1 protein. The identified CERP1 gene is a negative regulation gene of carotenoid enrichment character, the deletion of functions of the CERP1 gene can lead to significant increase of the content of various carotenoids such as astaxanthin, zeaxanthin, xanthophyll, beta-carotene and the like in crustacean bodies, the crustacean bodies are red or reddish orange, and the nutritional quality of aquatic animals is significantly improved. The CERP1 gene has a wide application prospect in improvement of quality characters of crustacean and breeding.
Owner:INST OF OCEANOLOGY - CHINESE ACAD OF SCI