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Birds feed additive

A technology for feed additives and poultry, applied in the field of poultry feed additives and its preparation, to achieve the effects of improving metabolism and enhancing body immunity

Inactive Publication Date: 2005-08-31
FEED RESEARCH INSTITUTE CHINESE ACADEMY OF AGRICULTURAL SCIENCES
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, these feed additives still have some deficiencies, such as resistance to diseases that are prone to occur during chicken growth, such as chicken viral infectious diseases, like avian influenza, bursa, bronchitis, chicken bacterial infectious diseases, like pullorum, Escherichia coli disease, mycoplasma disease, chicken parasitic disease, etc. are still insufficient, etc.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0065] Example 1: The preparation method of the Chinese herbal medicine feed additive composition for 817-2 Chai chicken is as follows: Weigh the raw materials according to the following components and dosage:

[0066] Banlangen 200g Chuanxinlian 200g Epimedium 200g

[0067] Astragalus 200g Angelica 200g Chenpi 200g

[0068] Mountain dregs 200g Dandelion 100g Shijunzi 100g

[0069] Scutellaria baicalensis 100 grams Phellodendron 100 grams Citrus aurantium 100 grams

[0070] Yinchen 100g Loquat leaf 100g Purslane 100g

[0071] Pulsatilla 100g Atractylodes 100g Radix Paeoniae Alba 100g

[0072] Poria 100g Atractylodes 100g Coptis 100g

[0073] Folium Folium 100g Forsythia 100g Qinpi 100g

[0074] Licorice 100g Yam 100g Artemisia annua 100g

[0075] Burnet 100g Cimicifuga 100g Cumin 100g

[0076] Chuanqiong 100g Rehmannia glutinosa 100g Magnolia officinalis 100g

[0077] Divine Comedy 100g Codonopsis ginseng 100g Malt 100g

[0078] Polygonum multiflorum 100g Wujiapi 100g...

Embodiment 2817-2

[0083] Example 2 817-2 Chai Chicken Feeding Experimental Research

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PUM

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Abstract

An additive for fowl's feed is prepared from more Chinese-medicinal materials, and can serve to improve immunity, promote appetite and absorption, and relieve inflammation. Its advantages are high effect and low cost.

Description

【Field of Invention】 [0001] The invention relates to a poultry feed additive and a preparation method thereof, more specifically, the invention relates to a chicken feed additive and a preparation method thereof. 【Background technique】 [0002] Traditional feed additives are basically chemically synthesized growth promoters, antibiotics, hormones and other substances, which are prone to produce toxic residues, and are also easy to induce carcinogenicity, teratogenicity, and mutagenicity, which seriously endanger human health, pollute the environment, and cause meat quality. Quality drops. With the continuous improvement of people's living standards, people's requirements for the quality and safety of livestock and poultry products are also getting higher and higher. More and more stringent restrictions or regulations, at the same time, countries around the world are urgently needing to develop and develop new natural green feed additives without toxic by-product residues. ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23K20/00A23K20/10A23K50/75
Inventor 干小英张萍满晨刘庆生范志影
Owner FEED RESEARCH INSTITUTE CHINESE ACADEMY OF AGRICULTURAL SCIENCES
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