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A nutrition and feed technology, applied in the direction of animal feed, animal feed, additional food elements, etc., can solve the problems of ineffective prevention of cardiovascular disease, unfavorable human body, and inability to increase the content of unsaturated fatty acids in eggs.
Inactive Publication Date: 2005-06-01
张明东
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How to increase the content of unsaturated fatty acids so as to improve the nutritional value of eggs is an urgent problem to be solved. For this reason, Chinese patent CN1194103 discloses a "chicken feed of a kind of nanometer metal powder", and its invention point is "in chicken feed Add a certain amount of nano-metal powder to increase the trace element content of eggs", the disadvantage is that
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Embodiment 1
[0009] Embodiment 1: 45% of corn, 10% of soybean meal, 8% of shell powder, 10% of brewer's grains, 3% of flour slurry protein powder, 2% of seaweed, 4% of wheat flour, 3.9% of sesame cake, 3% of chili powder, Linseed oil 4%, rapeseed meal 3%, additive 1.5%, calcium hydrogen phosphate 1.5%, rice bran 0.4%, phospholipid 0.395%, methionine 0.3%, lysine 0.005%.
Embodiment 2
[0010] Embodiment 2: 50% of corn, 13% of soybean meal, 5% of shell powder, 5% of brewer's grains, 8% of flour paste protein powder, 5% of seaweed, 1% of wheat flour, 2% of sesame cake, 4% of chili powder, Linseed oil 4%, rapeseed meal 1.1%, additive 0.5%, calcium hydrogen phosphate 0.5%, rice bran 0.3%, phospholipid 0.399%, methionine 0.2%, lysine 0.001%.
Embodiment 3
[0011] Embodiment 3: 52.23% of corn, 10.36% of soybean meal, 8.81% of shell powder, 8.29% of brewer's grains, 5.94% of flour slurry protein powder, 3.00% of seaweed, 2.00% of wheat subflour, 2.00% of sesame cake, 2.00% of chili powder, Linseed oil 1.5%, rapeseed meal 1.04%, additive 1.00%, calcium hydrogen phosphate 0.94%, rice bran 0.50%, phospholipid 0.25%, methionine 0.137%, lysine 0.003%.
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Abstract
The nutritive layer feed is produced with 17 kinds of material, including corn, soybean dreg, shell powder, beer residue, sea weed, etc. The feed has high content of linoleic acid and the egg has obvious preventing and treating effect on iodine deficiency goiter, hyperthyroidosis, etc. It has high content of vitamin E, can stabilize lipoid in egg to inhibit the formation and diffusion of various kinds of cancer cell, and to possess the functions of inhibiting atherosclerosis, improving cardiac and cerebral vascular diseases, etc.
Description
technical field [0001] The invention relates to the field of feed, in particular to a nutritional feed for laying hens. Background technique [0002] Eggs occupy an important position in people's diet structure, and are praised by nutritionists as the "treasure house" of human nutrition. According to the determination, every 500 grams of ordinary eggs contains 68.2 grams of protein and 58 grams of fat. It also contains lecithin, various amino acids and trace elements. The yolk accounts for about 50% of the egg, and 60%-65% of the yolk is lipid ( cheshmedjieva.1997), unsaturated fatty acids play an important role in the prevention of cardiovascular diseases and other aspects of the human body, and more and more people pay attention to them. How to increase the content of unsaturated fatty acids so as to improve the nutritional value of eggs is an urgent problem to be solved. For this reason, Chinese patent CN1194103 discloses a "chicken feed of a kind of nanometer metal powd...
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Application Information
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