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3results about How to "Effective flipping" patented technology

Energy-saving vegetable dehydrating line and dehydrating method thereof

PendingCN122258606Aeffective flippingkeep dryDrying solid materials with heatDrying gas arrangementsVegetable processingProcess engineering
The application discloses a kind of vegetable energy-saving dehydration drying line and dehydration method thereof, it is related to vegetable processing technical field, the application includes drying cabinet, the hinge is connected with cabinet door in the front end of drying cabinet, fixed rod is rotatably installed in drying cabinet, and a plurality of trays are fixedly installed on fixed rod, cavity is opened in the bottom of drying cabinet, and electric heating wire is installed in cavity, and motor is fixedly installed in the bottom of drying cabinet;Including the following steps: S1: opening cabinet door, the vegetables to be dried are evenly spread and placed on multiple trays.Occupational in that: the application can be automatically turned over to vegetables during dehydration and drying of vegetables, forcibly turn over internal materials and expose to hot air, effectively solve the problem of uneven drying and local partiality, greatly shorten the dehydration period, and the high-temperature waste gas can also be recycled after dehumidification, greatly reduce the heat loss in the process of wetting.
Owner:ZIYANG SHANYE FOOD CO LTD

A drum dryer cooling machine

ActiveCN224285211URealize continuous processingBlock the risk of leakageDrying gas arrangementsDrying chambers/containersCold airFructose
This utility model discloses a drum dryer and cooler, including a drum assembly. One end of the drum assembly has a settling chamber with a feeding port at the bottom and a suction port at the top. The other end of the drum has a discharge chamber. A central hot air duct is located near the center of the discharge end of the drum. A hot air inlet is located at the center of the outer end plate of the discharge chamber, connecting with the inlet of the central hot air duct. A cold air inlet is located at the upper part of the outer end plate of the discharge chamber. The central hot air duct extends to one-third of the depth of the drum. A baffle plate is located at the outlet of the central hot air duct at intervals to diffuse the hot air. After diffusion, the hot air mixes with cold air to form a drying zone. The area from the outer periphery of the central hot air duct to the discharge end is a pure cold air cooling zone. This drum dryer and cooler can improve the uniformity of drying and the flowability of the material, reduce mechanical damage to fructose particles, and lower equipment manufacturing and maintenance costs.
Owner:MYANDE GRP CO LTD

Amino acid water-soluble fertilizer mixing and stirring structure

This application relates to the technical field of supporting equipment for water-soluble fertilizer production, specifically an amino acid water-soluble fertilizer mixing and stirring structure, including: a mixing chamber, a rotating shaft, a stirring frame, a spiral stirring blade, a drive motor, a top cover, a hopper, a spiral blade, a feed inlet, a servo motor, a guide pipe, a connecting sleeve, support legs, connecting strips, a discharge pipe, and a solenoid valve. The upper end of the mixing chamber is open, and the lower end of the mixing chamber is conical. The rotating shaft is rotatably connected to the middle position of the mixing chamber, and the stirring frame is fixedly connected to the surface above the rotating shaft. The spiral stirring blade is fixedly connected to the outer surface of the rotating shaft at the conical position at the lower end of the mixing chamber. The drive motor is located below the mixing chamber. This application has the advantages of automatic proportioning, fast mixing speed, high production efficiency when mixing different types of fertilizers, and effective reduction of labor intensity.
Owner:HENAN CUICODO BIOTECHNOLOGY CO LTD