Improved soya-bean milk maker

Abstract

An improved soybean milk maker is composed of a cup body with turbolating ring on its inner surface and cover, a main body, a machine head on said cup body and with upper and lower covers, a motor in said machine head, an arbor extended in said cup body, and axle coupling for coupling motor shaft with arbor, at least one baffler on the external wall of cup cover for generating turbulent flow, breaking cutter installed to front end of arbor, and a control circuit board.

Description

technical field The invention relates to a kitchen household appliance, in particular to an improved soybean milk machine. Background technique At present, the soybean milk machines sold on the market and used in families are divided into three categories on the working principle of crushing soybean pulp. The first type of soybean milk machine is to install a net cover in the cup body. Soybeans are placed in the net cover and crushed by a knife inserted into it. The soybean milk formed after crushing flows into the cup body through the holes of the net cover. The disadvantage of this type of soybean milk machine is that it is inconvenient to install and disassemble the net cover, and it is also very inconvenient to clean the net cover. The second type of soybean milk machine removes the net cover, directly puts soybeans into the cup, and uses the high-speed rotation of the cutter to make pulp from soybeans. But in actual use, because the high-speed rotation of the cutter...

AI Technical Summary

Problems solved by technology

The circulation direction of the fluid is disrupted by setting the baffle to change the shape of the barrel space, although to a certain extent it solves the problem of insufficient broken beans, but it still has disadvantages: because its spoiler is located at the bottom or side of the cup The wall makes the bottom or side wall of the cup form a lot of dead angles, and it is still very inconvenient to clean the barrel after use

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