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A tea for warming, cold-resist, anti-fatigue and warming-up stomach as well as preparing method

An anti-fatigue, black tea technology, applied in food preparation, pre-extraction tea processing, food science and other directions, can solve problems such as discomfort, and achieve the effects of increasing body temperature, improving cold resistance, improving immunity and disease resistance.

Inactive Publication Date: 2010-12-08
陈国荣
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to solve the problem that people in the autumn, winter and early spring or in the alpine region feel uncomfortable after drinking the existing beverage, and provide a kind of tea that keeps warm, keeps out the cold, resists fatigue, and warms the stomach and its preparation method

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] The heat-preserving, cold-proof, anti-fatigue and stomach-warming tea of ​​the present embodiment consists of 100 parts of purified water, 0.06-0.2 part of dried ginger, 0.1-0.2 part of galangal, 0.06-0.16 part of clove, and 0.1-0.2 part of sorghum root by weight. , 0.1-0.2 parts of orange peel, 0.06-0.16 parts of sea buckthorn, 0.06-0.2 parts of hawthorn, 0.1-0.2 parts of radish, 0.06-0.2 parts of Chinese prickly ash, 0.06-0.16 parts of licorice and 0.06-0.16 parts of black tea.

Embodiment 2

[0024] The difference between this embodiment and specific embodiment one is: in this embodiment, 0.1 part of dried ginger, 0.1 part of galangal, 0.05 part of clove, 0.2 0.1 part of sorghum root, 0.1 part of orange peel, 0.1 part of seabuckthorn, 0.1 part of hawthorn, 0.2 part of radish seed, 0.1 part of Zanthoxylum bungeanum, 0.1 part of licorice and 0.1 part of black tea.

Embodiment 3

[0026] The difference between this embodiment and specific embodiment one is: in this embodiment, 0.2 parts of dried ginger, 0.2 parts of galangal, 0.1 part of cloves, 0.2 0.2 part of sorghum root, 0.2 part of orange peel, 0.2 part of seabuckthorn, 0.2 part of hawthorn, 0.4 part of radish seed, 0.2 part of Chinese prickly ash, 0.16 part of licorice and 0.2 part of black tea.

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PUM

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Abstract

The invention discloses a tea having the functions of keeping warm, resisting cold, resisting fatigue and warming the stomach and the preparation method thereof, and relates to a kind of beverage and the preparation method thereof. The invention resolves the problem that people feel that the stomach is stuffed, with cold and aching uncomfortable feeling after drinking the prior beverage. The tea having the functions of keeping warm, resisting cold, resisting fatigue and warming the stomach of the invention is composed of purified water, dried ginger, sorghum root, cloves, orange peel, seabuckthorn fruit, hawthorn, radish seed, bunge pricklyash peel, licorice and red tea. The preparation method adopts the following steps: (1) raw materials are tested and screened for selection; (2) the rawmaterials are cleaned and centrifugally tumbled for drying; (3) the raw materials are dried; (4) the raw materials are respectively crumbled; (5) the raw materials are mixed uniformly according to a proportion; (6) the raw materials are processed to nanometer level; (7) the processed raw materials are sterilized; (8) the purified water is sterilized; (9) the raw materials are filled with the purified water, mixed uniformly and bottled, and then the finished product can be obtained. The invention can regulate the self potential function of the drinker, to restore the original physical energy.

Description

Technical field: [0001] The invention relates to a beverage and a preparation method thereof. Background technique: [0002] People in the cold winter in the north or in the alpine region need to drink beverages such as tea, water, cola, and fruit juice to replenish body fluids. Supplementing water can solve the problem of fluid replacement, but it makes people feel uncomfortable with fullness of spleen and stomach, cold pain, especially in autumn, winter and early spring, cold climate, weak Qi and blood, cold limbs, aversion to wind and cold symptoms, which seriously affects people's normal life and work. Invention content: [0003] The object of the present invention is to provide a warming, cold-proof, fatigue-resistant, stomach-warming tea and its preparation method to solve the problem of feeling uncomfortable after drinking existing beverages in autumn, winter and early spring or in high cold areas. [0004] The present invention keeps warm, protects against cold, r...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23F3/14A23L1/29A23L33/00
Inventor 陈国荣
Owner 陈国荣
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