Health tea
A technology for health-care tea and mulberry leaves, which is applied in the field of daily health-care beverages, can solve the problems of untimely picking of mulberry leaves, slow medical and health care effects, and insufficient content of mulberry leaves, achieving obvious health-care effects, prevention and auxiliary treatment of heart disease. Cerebrovascular disease, stable effect of adjuvant curative effect
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Embodiment 1
[0017] Example 1: In this example, mulberry leaves, salvia, white chrysanthemum and yellow chrysanthemum are used as raw materials, and are prepared according to the following method:
[0018] (1) Preparation of salvia miltiorrhiza medicinal wine: Weigh 7 portions of salvia miltiorrhiza sliced into slices, soak them in 10 portions of 60-degree white wine for 20 days, and then filter the residue to obtain medicinal wine containing salvia miltiorrhiza biological components for use;
[0019] (2) Mulberry leaf selection: pick high-quality mulberry leaves that have grown in the same year, have leaf widths greater than 50 mm, and are free of pests and pollution;
[0020] (3) Disinfection and sterilization: spray the 0.2% potassium permanganate solution evenly on the mulberry leaves with a sprayer, and then naturally evaporate the water in the potassium permanganate solution;
[0021] (4) Dehydrated slices: Spread out the sterilized mulberry leaves and dehydrate them at room temperatur...
Embodiment 2
[0028] Example 2: In this example, mulberry leaves, salvia and wild chrysanthemum are used as raw materials, and are prepared according to the following method:
[0029] (1) Preparation of salvia miltiorrhiza medicinal wine: Weigh 7 portions of salvia miltiorrhiza sliced into slices, soak them in 10 portions of 52-degree white wine for 20 days, and then filter the residue to obtain a medicinal wine containing salvia miltiorrhiza biological components, for use;
[0030] (2) Mulberry leaf selection: pick high-quality mulberry leaves that have grown in the same year, have leaf widths greater than 50 mm, and are free of pests and pollution;
[0031] (3) Disinfection and sterilization: spray the 0.2% potassium permanganate solution evenly on the mulberry leaves with a sprayer, and then naturally evaporate the water in the potassium permanganate solution;
[0032] (4) Dehydrated slices: Spread out the sterilized mulberry leaves and dehydrate them at room temperature to make the water ...
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