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Nutritive health-care food composition and preparation method thereof

A technology of health food and composition, which is applied in the field of food manufacturing, can solve the problems of wasting resources, inconvenient eating, and inability to absorb nutrients and beneficial elements by the human body, and achieve convenient eating, improved release speed and release amount, and nutritional Significant effect on health care

Inactive Publication Date: 2011-08-31
于伟卫
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, the traditional kelp food processing technology is generally pickled into side dishes, pickles, etc., or dried into dried kelp for consumption as vegetables. This processing method prevents most of the nutrients and beneficial elements of kelp from being absorbed by the human body. It is a great waste of resources, and it is inconvenient to eat, and turtle shells are generally used for medicine, so it is inconvenient to eat

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0019] The parts by weight of the raw materials are: 60 parts of kelp and 40 parts of turtle shell.

[0020] According to the parts by weight of the raw materials, decoct kelp and turtle shell with 10 times of water for three times, 1.5 hours each time, combine the decoction, filter, and concentrate the filtrate to about 1000ml, let stand, filter, and concentrate the filtrate to a relative density of 60°C The clear paste with a Baume degree of 1.25 is concentrated to a thick paste with a Baume degree of 1.35 at a relative density of 60° C., dried under reduced pressure, pulverized into fine powder, and prepared into a nutritional and health food composition.

[0021] The nutritional and health food composition is added with an appropriate amount of auxiliary materials to prepare a suitable dosage form specified in the definition of pharmacopoeia preparations, including granules, tablets, capsules, oral liquids, dripping pills, pills, powders, lozenges, or A kind of tea.

[00...

Embodiment 2

[0024] The parts by weight of the raw materials are: 70 parts of kombu and 30 parts of turtle shell.

[0025] According to the parts by weight of the raw materials, decoct kelp and turtle shell with 10 times of water for three times, 1.5 hours each time, combine the decoction, filter, and concentrate the filtrate to about 1000ml, let stand, filter, and concentrate the filtrate to a relative density of 60°C The clear paste with a Baume degree of 1.28 is concentrated to a thick paste with a Baume degree of 1.38 at a relative density of 60° C., dried under reduced pressure, pulverized into fine powder, and prepared into a nutritional and health food composition.

[0026] The nutritional and health food composition is added with an appropriate amount of auxiliary materials to prepare a suitable dosage form specified in the definition of pharmacopoeia preparations, including granules, tablets, capsules, oral liquids, dripping pills, pills, powders, lozenges, or A kind of tea.

[0...

Embodiment 3

[0029] The parts by weight of the raw materials are: 80 parts of kombu and 20 parts of turtle shell.

[0030] According to the parts by weight of the raw materials, decoct kelp and turtle shell with 10 times of water for three times, 1.5 hours each time, combine the decoction, filter, and concentrate the filtrate to about 1000ml, let stand, filter, and concentrate the filtrate to a relative density of 60°C The clear paste with a Baume degree of 1.26 is concentrated to a thick paste with a Baume degree of 1.36 at a relative density of 60° C., dried under reduced pressure, pulverized into fine powder, and prepared into a nutritional and health food composition.

[0031] The nutritional and health food composition is added with an appropriate amount of auxiliary materials to prepare a suitable dosage form specified in the definition of pharmacopoeia preparations, including granules, tablets, capsules, oral liquids, dripping pills, pills, powders, lozenges, or A kind of tea.

[0...

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PUM

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Abstract

The invention provides a nutritive healthy food composition, which comprises Laminaria Japonica and Carapax Trionycis. The nutritive healthy food composition containing Laminaria Japonica (kelp) and Carapax Trionycis as raw materials can organically integrate the method of Chinese medicine and food with modern science and preparation technology according to the main healthy protection principles such as homo-source of Chinese medicine and food, softening hardness and resolving the hard mass, smoothing liver, regulating qi, relieving protuberance and clearing away heat and toxic materials, thus achieving the aim of treating both manifestation and root cause of disease. The prepared food composition has significant nutritive and healthy effects, natural materials, no toxic and side effects,and convenient eating.

Description

technical field [0001] The invention belongs to the field of food production, and more specifically relates to a nutritional and health food composition and a preparation method thereof. Background technique [0002] Kelp is a food that is often eaten in daily life. The immunomodulatory effect of laminarin polysaccharide contained in it can regulate the immune system at multiple levels and in multiple ways. Including regulation of various immune cells, regulation of cytokines, regulation of complement, etc., antitumor effect, antiviral effect, antibacterial effect, elimination of free radicals and antioxidant effect, fucoidan (FPS) treatment Chronic renal failure has a good effect on middle and early stage renal failure, and has no toxic side effects. It is especially effective in improving renal function and increasing the creatinine clearance rate of the kidney. It has been approved to enter clinical research as a national second-class new drug. Hyperlipidemia, anticoagul...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L1/29A23L1/312A23L1/337A23L1/28A23P1/06A23L13/20A23L17/60A23L33/00
Inventor 于伟卫
Owner 于伟卫