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A kind of preparation method of Hawthorn Xiaoshi black tea tablet

A production method and hawthorn technology are applied in the fields of food preparation, food science, tea processing before extraction, etc., which can solve the problems of difficult preservation and inconvenience of tea beverages, and achieve the effects of improving digestion and health care, being convenient to carry, and easy to store.

Inactive Publication Date: 2012-02-15
HANGZHOU LIUYI TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At the same time, tea beverages are not easy to store and are extremely inconvenient to carry. If the efficacy of health-care tea and some main tastes can be basically maintained, the current tea beverages can be made into tablets, which will bring great convenience to people's consumption.

Method used

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  • A kind of preparation method of Hawthorn Xiaoshi black tea tablet
  • A kind of preparation method of Hawthorn Xiaoshi black tea tablet
  • A kind of preparation method of Hawthorn Xiaoshi black tea tablet

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] Take the Keemun Gongfu black tea that has been made through withering, rolling, fermentation, drying and refining; take the clean hawthorn and put it in a pot, heat and fry it with a slow fire until the color becomes dark, take it out and let it cool, and you can get fried hawthorn; The harvested jujube is baked until the skin is soft, and then dried in the sun. The above-mentioned black tea, hawthorn and jujube prepared by oneself or purchased from the market are standby, and prepared according to the following steps:

[0027] a) According to parts by weight, weigh 10 parts of dry black tea and 2 parts of hawthorn, and mix them to obtain raw material (A);

[0028] b) According to the ratio of raw material (A) and water as 1:10, add raw material (A) into water, and soak for 30 minutes under the condition of 80°C;

[0029] c) Clarifying and filtering the soaking liquid in step b) to obtain a black tea stock solution;

[0030] d) concentrating the black tea stock soluti...

Embodiment 2

[0034] Add 0.1 part of Chinese jujube in step a) raw material of embodiment 1, add 5 parts of dextrin, 1 part of sorbitol in step e), all the other steps are unchanged, make black tea sheet.

Embodiment 3

[0036] Adjust the ratio of the corresponding ingredients in Example 1, namely

[0037] a) According to parts by weight, weigh 50 parts of dry black tea and 10 parts of hawthorn, and mix them to obtain raw material (A);

[0038] b) According to the ratio of raw material (A) and water of 1:15, add raw material (A) into water, and soak for 20 minutes under the condition of 80°C;

[0039] All the other steps are identical with embodiment 1, make black tea sheet.

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Abstract

The invention discloses a preparation method for a hawthorn digesting black tea tablet. The hawthorn digesting green tea tablet is prepared by mixing, soaking, clarifying, filtering, granulating, drying and tabletting black tea, hawthorn and data in certain weight proportion, not only maintains the prior flavor, acerbity and color and lustrousness of the black tea, but also has health care efficacies of strengthening spleen and stimulating appetite, facilitating digestion, and particularly digesting greasy creophagy food retention in stomach, is convenient to carry and preserve, and is a health care tea tablet for outdoor travel.

Description

technical field [0001] The present invention relates to a kind of preparation method of tea drink tablet, more specifically, relate to a kind of preparation method of Hawthorn Xiaoshi black tea tablet. Background technique [0002] Nowadays, with the improvement of people's demand, higher requirements are also put forward for the way of drinking tea. Although many tea beverages and corresponding methods for preparing these beverages have also appeared on the market, it is still a current issue to combine tea with other foods (or medicinal materials) with health care or medicinal value to prepare various health tea beverages. an important topic. To the needs of people for various health drinks, it is necessary to rationally and fully utilize the active ingredients of tea leaves, and to design a tea beverage preparation method with digestion and accumulation and pleasant mouthfeel. At the same time, tea beverages are not easy to store and are extremely inconvenient to carry....

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23F3/14A23L1/29A23L1/212A23L19/00A23L33/00
Inventor 唐资仪
Owner HANGZHOU LIUYI TECH