Open and close door of electric oven

Abstract

The invention discloses an open and close door of an electric oven. The open and close door features good heat insulation effect and low temperature on the cold surface, and is convenient and safe for opening. The open and close door comprises a first clamping piece (1), a second clamping piece (2), a handle (3), door panels (4) and a rotating shaft (5); wherein, the first clamping piece (1) and the second clamping piece (2) are respectively and fixedly connected with two opposite sides of the door panels (4), the first clamping piece (1) is rotatablely connected with an oven body (100) of the electric oven by the rotating shaft (5), both the first clamping piece (1) and the second clamping piece (2) are sectional materials with the same shape of cross section, the first clamping piece (1) is provided with an axle hole (10) and at least two first clamping parts (11, 12, 13), the second clamping piece (2) is provided with at least two second clamping parts (21, 22, 23), the axle hole (10) is matched with the rotating shaft (5), the first clamping parts (11, 12, 13) and the second clamping parts (21, 22, 23) are correspondingly arranged and clamped and fixed with the door panels (4) with the number being equal to the number of the clamping parts, and gasps are arranged between the adjacent door panels (4).

Description

technical field [0001] The invention relates to an opening and closing door of an electric oven. Background technique [0002] An electric oven is a kitchen appliance that bakes and processes food by consuming electrical energy and converting it into heat energy. The main structure of a traditional household electric oven includes a box that encloses a heating chamber, an opening and closing door that can communicate with the heating chamber and the outside world for picking and placing heated food, heating components arranged in the heating chamber, and heating components. Control and regulation components for control and regulation. There are also domestic electric ovens with two or more heating chambers at present. When the existing electric oven is baking food and heating, the temperature in its heating chamber can reach about 240°C under normal indoor temperature. ) temperature can exceed 100°C, and the highest value can even exceed 150°C. There is a potential safety...

AI Technical Summary

Problems solved by technology

When the existing electric oven is baking food and heating, the temperature in its heating chamber can reach about 240°C under normal indoor temperature. ) temperature can exceed 100°C, and the highest value can even exceed 150°C. There is a potential safety hazard of scalding people. The European Union is planning to adopt mandatory requirements for this safety issue

However, since the opening and closing doors are generally made of single-layer glass, it is technically difficult to implement to reduce the temperature of the cold surface, or the solution has not yet been implemented due to the high cost

Therefore, the existing electric oven has the defect that the surface temperature is too high, and there is a large safety hazard, and it cannot meet the new safety standards that will be implemented in the future.

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