Health-care food for patient with hyperlipidemia, hypertension and hypercholesterolemia
A technology of high cholesterol and health food, which is applied in the fields of health food for patients with hyperlipidemia and high cholesterol, and high blood pressure. It can solve the problems of unobvious curative effect, single curative effect, and high price, so as to increase coronary blood flow and reduce blood cholesterol. , Enhance the effect of physical vitality
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Embodiment 1
[0034] Ratio: Ginkgo biloba extract 10, Centella asiatica 6, salmon oil 7, lotus leaf 3, cassia seed 5, peach kernel 6, mulberry leaf 5, ganoderma lucidum 3, hawthorn 5, American ginseng 5, salvia miltiorrhiza 8, medlar 10.
[0035] Preparation method: mix cassia seeds, peach kernels, mulberry leaves, ganoderma lucidum, hawthorn, American ginseng, salvia miltiorrhiza, and medlar, and decoct in water for 1 hour each time, decoct twice, combine the two filtrates, and concentrate to a relative density of 1.35 The thick paste is then mixed evenly with ginkgo biloba extract, pulverized centella asiatica powder and salmon oil, and then made into soft capsules with glycerin and gelatin as auxiliary materials according to conventional methods.
Embodiment 2
[0037] Ratio: Ginkgo biloba extract 12, Centella asiatica 6, salmon oil 7, lotus leaf 2, cassia seed 6, peach kernel 5, mulberry leaf 6, ganoderma lucidum 3, hawthorn 3, American ginseng 5, salvia miltiorrhiza 6, medlar 8.
[0038] Preparation method: mix cassia seeds, peach kernels, mulberry leaves, ganoderma lucidum, hawthorn, American ginseng, salvia miltiorrhiza, and medlar, and decoct in water for 1 hour each time, decoct twice, combine the two filtrates, and concentrate to a relative density of 1.32 (50 DEG C) thick paste, after mixing evenly with ginkgo biloba extract, pulverized Centella asiatica powder, salmon oil then, take glycerin, gelatin as auxiliary material and make soft capsule by conventional method.
Embodiment 3
[0040] Ratio: Ginkgo biloba extract 11, Centella Asiatica 6, salmon oil 8, lotus leaf 3, cassia seed 5, peach kernel 8, mulberry leaf 5, ganoderma lucidum 3, hawthorn 5, American ginseng 8, salvia miltiorrhiza 6, medlar 10.
[0041] Preparation method: mix cassia seeds, peach kernels, mulberry leaves, ganoderma lucidum, hawthorn, American ginseng, salvia miltiorrhiza, and medlar, and decoct in water for 1 hour each time, decoct twice, combine the two filtrates, and concentrate to a relative density of 1.33 (50 DEG C) thick paste, after mixing evenly with ginkgo biloba extract, pulverized Centella asiatica powder, salmon oil then, take glycerin, gelatin as auxiliary material and make soft capsule by conventional method.
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