Process for preparing daily ration of beef cattle for producing functional beef

Abstract

The invention belongs to the field of animal nutrition and feed science and relates to a process for preparing daily ration of beef cattle for producing the functional beef rich in lycopene and conjugated linoleic acid (CLA) which is fit for the beef cattle at fattening period. The daily ration is prepared from corn, tomato pomace, bean pulp, cotton dreg, bran, sunflower meal, corn stalk, and the like. The tomato pomace rich in lycopene and CLA is added into the daily ration, so the beef generated by the beef cattle in the fattening period is rich in lycopene and CLA while the beef quality is increased, the growth of the beef cattle is boosted, the immunity and anti-stress capability are enhanced, the efficiency of feed utilization is increased and the feed cost is lowered.

Description

technical field

[0001] The invention belongs to the field of animal nutrition and feed science, and relates to the production of functional beef and a preparation method for beef cattle ration and feed. Background technique

[0002] With the improvement of living standards in recent years, people pay more and more attention to the functionality of food and human health. Safe and green functional beef products will definitely be favored by consumers. Lycopene and conjugated linoleic acid are one of the functional ingredients that people are paying more attention to at present.

[0003] Lycopene is a class of carotenoids, its antioxidant capacity is more than 100 times that of vitamin E, more than twice that of β-carotene, it can effectively remove free radicals in the body, prevent and repair cell damage, and inhibit DNA Oxidation, thereby preventing the occurrence of cancer, it also has the effects of protecting cardiovascular, skin, and delaying the aging of the body. Hu...