Mobile meat roaster

A barbecue oven and a linear moving technology, applied in the field of mobile barbecue ovens, can solve the problems that it is not easy to complete other work, the operator is difficult to bake work, and it is not easy to turn the meat, etc., so as to improve the convenience of work and shorten the baking time. Baking time, the effect of improving taste

Active Publication Date: 2012-03-14
崔光镐
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But here's the problem: Since the user is not only grilling the meat, but also cooking other food or doing other work at the same time, it is not easy to turn the meat in time, etc.
[0004] Another problem is: if the user concentrates on turning the meat etc., it's not easy for him to do other work, something will burn out
[0005] Another problem is that the roasting work is difficult for the operator due to the smoke and smell during the roasting work
[0006] Another problem is that when using a traditional rotisserie outdoors, it is necessary to prepare the table, cooking shelf and cooking utensils separately.

Method used

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Examples

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Embodiment Construction

[0098] Preferred embodiments of the present invention will be provided hereinafter to allow those skilled in the art to more clearly understand and easily embody the present invention with reference to the accompanying drawings. However, various modifications, changes and / or alterations of these embodiments of the present invention are also possible, and the present invention is not particularly limited to the following embodiments. For clarity, some components or components unrelated to the technical configuration of the present invention are omitted in the drawings, and the same reference numerals denote elements having substantially the same structure or performing similar functions and operations throughout the drawings.

[0099] figure 1 is a schematic perspective view of a mobile rotisserie according to a first embodiment of the present invention, figure 2 Yes figure 1 A schematic front cross-sectional view of , image 3 is a schematic exploded perspective view of th...

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Abstract

The present invention relates to a mobile meat roaster, which includes: a casing which forms the outer body; a heat supply part mounted in the casing for providing heat to food; and a first grill operation part mounted at an upper portion of the heat supply part for rotating the grill as well as moving it in the vertical and horizontal directions, wherein the first grill operation part includes a grill fixing part for attaching or detaching an end of the grill, a horizontal moving means for moving the grill in the horizontal direction, a rotation means for rotating the grill, and a lifting means for moving the grill in the vertical direction, and, accordingly, the cooking status of the grilled food may be accurately assessed by moving the grill forward, a user is protected from gas inhalation and burns from flames, and overall convenience is improved.; Furthermore, as the grill rotates, heat is evenly distributed over the grilled food, burnt areas are avoided and taste is improved. Temperature may be kept uniform so that the food may be uniformly cooked without local burning or undercooking, since the grill rotates continuously. Additionally, the grilled food tastes better since it is dependant on the cook's manual efforts in turning the roasting food. Accordingly, uniform taste may be achieved regardless of the personal skills of a cook and seasoning becomes convenient for the cook.

Description

technical field [0001] The present invention relates to a mobile rotisserie, and more particularly, to a mobile rotisserie in which a grill for roasting moves in a horizontal direction and rotates and moves upwards and downwards so that the grilled Instead of partially burning food, it cooks more evenly while improving overall convenience. Background technique [0002] When roasting meat, etc. outdoors, it is important not to burn the meat, etc., but to cook it evenly overall. [0003] With traditional outdoor cooking and baking, users turn meat, etc. one by one to avoid burning them. But here's the problem: Since the user is not only grilling the meat, but also cooking other food or doing other work at the same time, it's not easy to turn the meat in time, etc. [0004] Another problem is that if the user concentrates on turning the meat, etc., it's not easy for him to do other work, and something will burn out. [0005] Another problem is that the baking work is difficu...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J37/07A47J37/04
CPCA47J37/049A47J37/0713A47J2037/0795A47J37/0745A47J37/0786
Inventor 崔光镐
Owner 崔光镐
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