Elderly nutrition powder prepared from wheat germ serving as main raw material
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A technology of wheat germ and main raw materials, which is applied in the field of compound powder, can solve the problems of single nutrition in staple food and lack of syndrome differentiation therapy in staple food, and achieve the effects of lowering cholesterol, enhancing human immunity, and lowering blood pressure
Inactive Publication Date: 2012-07-11
张荣斌
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Problems solved by technology
On the one hand, the staple food has the problem of single nutrition; on the other hand, the single staple food does not reflect th
Method used
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Embodiment 1
[0026] The elderly nutrition powder with wheat germ as the main raw material of the present invention comprises the following components calculated by weight: 12% of spirulina, 15% of wheat, 16% of wheat germ, 7% of yam, 8% of naked oats, 12% of yam, lotus seeds 10%, kudzu root 10%, cooked walnut kernel 11%, gorgon seed 11%, spirulina 3.5%, white sugar 2%.
[0027] After the above raw materials are dried, they are crushed and sieved to obtain a fine powder of about 200 meshes, and then the above powder raw materials are mixed evenly by stirring, and measured and packaged according to the standard of 35g / small bag, 15 small bags / package. No bad smell, very suitable for the elderly to eat.
Embodiment 2
[0029] The elderly nutrition powder with wheat germ as the main raw material of the present invention comprises the following components calculated by weight: 20% of spirulina, 18% of wheat, 18% of wheat germ, 9% of yam, 12% of naked oats, 15% of yam, lotus seeds 13%, kudzu root 13%, cooked walnut kernel 12%, gorgon seed 12%, spirulina 4%, fructose 3%.
[0030] The preparation method is similar to Example 1, and will not be repeated here.
Embodiment 3
[0032] The elderly nutrition powder with wheat germ as the main raw material of the present invention includes the following components calculated by weight: 24% of spirulina, 21% of wheat, 25% of wheat germ, 12% of yam, 16% of naked oats, 18% of yam, lotus seeds 17%, kudzu root 8%, cooked walnut 8%, gorgon 5%, spirulina 1%, xylitol 2%.
[0033] The preparation method is similar to Example 1, and will not be repeated here.
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Abstract
The invention discloses elderly nutrition powder prepared from wheat germ serving as a main raw material. The elderly nutrition powder is prepared from the following raw materials in percentage by weight: 8 to 26 percent of spiral seaweed, 12 to 25 percent of wheat, 12 to 30 percent of wheat germ, 6 to 15 percent of yam, 6 to 20 percent of hulless oat, 5 to 20 percent of yam, 6 to 20 percent of lotus seed, 8 to 20 percent of kudzuvine root, 8 to 15 percent of cooked walnut kernel, 5 to 15 percent of gordon euryale seed, 1 to 5 percent of spiral seaweed and 2 to 6 percent of sugar. The wheat germ is taken as the main raw material and added with the yam which is a food and medicine, so that the elderly nutrition powder is favorable for reducing blood pressure and cholesterol, stabilizing blood sugar and achieving the dynamic and static balance of the functions of internal organs; and therefore, the synergism of the functions of the internal organs of a whole body is enhanced, the self-repairing capacity of organisms on damaged cells is regulated, the balance is regulated, and effects of improving and enhancing immune systems of human bodies, slowing down ageing and building bodies are achieved.
Description
technical field [0001] The invention relates to a compound powder which is made by using wheat germ as the main raw material, mixed with various grains and various nutrients and is suitable for the elderly, and belongs to the technical field of health food. [0002] Background technique [0003] Sufficient and balanced nutrition is the guarantee to achieve good health. Diet is the most important way for people to obtain nutrition. However, the improvement of people's living standards does not mean the improvement of nutritional status. Long-term intake of excessive food and calories will lead to obesity and other diseases. The occurrence of metabolic diseases, poor eating habits or lack of nutrients in food will cause malnutrition symptoms, and children's lack of trace elements will cause slow growth and development, etc. Food has clear social and economic significance. [0004] Protein, fat, and carbohydrates are the three major sources of energy for human beings, and the...
Claims
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Application Information
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