Biological fermentation fertilizer and preparation method of biological fermentation fertilizer
A biological fermentation and fertilizer technology, applied in fertilizer mixtures, fertilization devices, applications, etc., can solve the problems of narrow source channels of raw materials, high cost, hindering the use and promotion of products, etc., to improve cation exchange capacity, high input-output ratio, The effect of maintaining soil acid-base balance
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[0051]First mix the enzyme bacteria and rice bran, and then 1. Stir the starch with a small amount of water first, then pour it in with boiling hot water (appropriate amount), stir quickly to become a transparent paste and wait for it to cool to 50 It can only be used when the temperature is below ℃. (Note: If you use brown sugar, use an appropriate amount of water or warm water or dissolve the brown sugar into sugar water first)
[0052] Mix a small amount of mountain soil or shale or rice bran with the enzyme bacteria that has been aired to the natural temperature. After mixing evenly, adjust the water to make the water reach 45-55% (that is, hold it by hand, the mixture will form a block, and hold it by hand. Open it to the extent that it will disperse when you touch it with your fingers. When the water is insufficient, you can replenish it with clean water). After fully mixing it, sprinkle it on the mountain soil or shale pile piled up in advance, mix it while spreading, ...
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