Novel liquid vitamin for broiler chicken and preparation method thereof

A technology of liquid vitamins and vitamins, applied in the direction of medical preparations containing active ingredients, pharmaceutical formulas, plant raw materials, etc., can solve the problems of low bioavailability, unfavorable environmental protection and labor protection, and low absorption of oral solid vitamins. The effect of prolonging the time of immunity and health care, increasing the immunity of the body, and increasing the feed intake

Active Publication Date: 2013-01-02
天津必佳生物技术有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In the prior art, supplementing vitamins to chickens generally adopts the method of adding a solid mixture to the feed. Due to the short digestive tract of poultry, the degree of absorption is low, and the effect is not good.
In addition, the bioavailability of oral solid vitam

Method used

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  • Novel liquid vitamin for broiler chicken and preparation method thereof
  • Novel liquid vitamin for broiler chicken and preparation method thereof
  • Novel liquid vitamin for broiler chicken and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] 1. Formula composition

[0026]

[0027]

[0028] 2. Preparation method

[0029] Weigh the prescribed amount of BHT, add 10 times the amount of Tween 80, heat at 70°C to dissolve, and set aside; weigh the remaining amount of the prescribed amount of Tween 80 and the prescribed amount of propylene glycol, heat, control the temperature at 35-40°C, and stir Add Vitamin A, Vitamin E, Vitamin D 3 , and Tween 80 solution containing BHT, stirred for 45 minutes to obtain a fat-soluble vitamin solution for subsequent use; take by weighing the prescribed amount of sodium metabisulfite, vitamin C, vitamin K, carnitine, compound amino acids, ginseng stem and leaf saponins, and add injection Stir and dissolve with 700ml of water, add fat-soluble vitamin solution, sorbitol and sodium benzoate in the prescribed amount, add water for injection to make up to 1000ml, stir for 120 minutes, cool to 16-18°C;

Embodiment 2

[0031] 1. Prescription composition

[0032]

[0033]

[0034] 2. Preparation method

[0035] The steps of the preparation method of this embodiment are the same as those in Example 1.

Embodiment 3

[0037] 1. Prescription composition

[0038]

[0039] 2. Preparation method

[0040] The steps of the preparation method of this embodiment are the same as those in Example 1.

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PUM

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Abstract

The invention provides a novel liquid vitamin for broiler chicken and a preparation method thereof. The novel liquid vitamin for broiler chicken is prepared from the following components in parts by weight: 0.005-0.02 part of sodium pyrosulfite, 0.1-0.5 part of vitamin C, 0.06-0.1 part of sodium pyrosulfite K, 0.2-0.4 part of carnitine, 0.2-0.3 part of compound amino acid, 5-10 parts of sorbitol, 0.02-0.04 part of BHT (butylated hydroxytoluene), 0.1-0.3 part of sodium benzoate, 6-11 parts of Tween 80, 6-10 parts of propylene glycol, 0.2-0.5 part of vitamin A, 0.1-0.3 part of vitamin E, 0.003-0.006 part of vitamin D3, 0.2-0.8 part of ginsenosid Re, and 65-85 parts of water for injection. The novel liquid vitamin provided by the invention can be used for rapidly replenishing lacking vitamins in human bodies, enhancing the immunity of organisms and the disease resisting capacity of the organisms, and enhancing the output capacity as well as the utilization efficiency and the conversion rate of the feed.

Description

technical field [0001] The invention belongs to the technical field of medicine preparation, in particular to a novel liquid vitamin for broilers and a preparation method thereof. Background technique [0002] Vitamins are organic compounds that are essential for animals to maintain normal physiological functions, and play an important role in regulating metabolic activities in the body. Vitamins are very important to the material metabolism of the body. They can promote the growth of chickens, improve feed conversion and utilization, and enhance the body's immunity and disease resistance. Although the need for them is trace, it is difficult for the body itself to synthesize sufficient and nutritionally balanced vitamins, and the content in the feed is also limited, which cannot meet the requirements of the aquaculture industry for the rapid, healthy growth and balanced nutrition of the animals fed. need. [0003] Various vitamin deficiencies have an impact on the performa...

Claims

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Application Information

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IPC IPC(8): A61K36/258A61P3/02A61P31/04A61K31/07A61K31/122A61K31/197A61K31/198A61K31/205A61K31/355A61K31/375A61K31/4415A61K31/51A61K31/593A61K33/04
Inventor 范培松裴毅要瑞丽元军英
Owner 天津必佳生物技术有限公司
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