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Novel martensite antibacterial stainless steel as well as heat treatment method and application thereof

A technology of antibacterial stainless steel and heat treatment method, applied in the field of stainless steel materials, can solve the problems of restricting product development and application, poor corrosion resistance, etc., achieve the effect of enriching material product types, excellent corrosion resistance, and improving the performance of stainless steel

Active Publication Date: 2014-12-10
华南生物医用材料(深圳)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the main disadvantage of martensitic stainless steel is that its corrosion resistance is relatively poor compared with other structural types of stainless steel, which restricts its product development and application.

Method used

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  • Novel martensite antibacterial stainless steel as well as heat treatment method and application thereof
  • Novel martensite antibacterial stainless steel as well as heat treatment method and application thereof
  • Novel martensite antibacterial stainless steel as well as heat treatment method and application thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0043] In this example, the chemical composition of martensitic antibacterial stainless steel is as follows (wt) %:

[0044] C: 0.20%; Si: 0.35%; Mn: 0.45%; P: 0.005%; S: 0.003%; Cr: 12.18%; Cu: 3.58%; Mo: 1.10%; V: 0.08%; N: 0.04%; B: 0.003%; the balance is Fe.

[0045] The above-mentioned martensitic antibacterial stainless steel is forged into rods at 1120° C. after vacuum induction smelting. The heat treatment process of martensitic antibacterial stainless steel is:

[0046] (1) Insulate at 1040°C for 0.5h, so that the copper in the steel can be fully dissolved in the matrix, and after the oil is cooled to room temperature, the copper in the steel is in a supersaturated state;

[0047] (2) Insulate at 700°C for 6 hours to allow supersaturated copper to precipitate a sufficient amount of copper-rich phase from the steel, and then air cool to room temperature;

[0048] (3) Insulate at 1000°C for 3 minutes, and cool the oil to room temperature;

[0049] (4) Temper at 150°...

Embodiment 2

[0053] In this example, the chemical composition of martensitic antibacterial stainless steel is as follows (wt) %:

[0054] C: 0.21%; Si: 0.25%; Mn: 0.40%; P: 0.008%; S: 0.010%; Cr: 12.76%; : 0.10%; N: 0.045%; B: 0.004%; the balance is Fe.

[0055] The above-mentioned martensitic antibacterial stainless steel is forged into rods at 1120° C. after vacuum induction smelting. The heat treatment process of martensitic antibacterial stainless steel is:

[0056] (1) Insulate at 1040°C for 0.5h, so that the copper in the steel can be fully dissolved in the matrix, and after water cooling to room temperature, the copper in the steel is in a supersaturated state;

[0057] (2) Insulate at 700°C for 6 hours to allow supersaturated copper to precipitate a sufficient amount of copper-rich phase from the steel, and then air cool to room temperature;

[0058] (3) After heat preservation at 1000°C for 5 minutes, the oil is cooled to room temperature;

[0059] (4) Heat at 150°C for 1 hour...

Embodiment 3

[0064] In this example, the main components of martensitic antibacterial stainless steel are (wt)%:

[0065] C: 0.22%; Si: 0.45%; Mn: 0.50%; P: 0.012%; S: 0.008%; Cr: 14%; Cu: 3.72%; Mo: 1.23%; Ti: 0.10%; Ni: 1.8%; N: 0.05%; B: 0.005%; the balance is Fe.

[0066] The above martensitic antibacterial stainless steel is forged into rods at 1120°C after vacuum induction smelting. The heat treatment process of martensitic antibacterial stainless steel is:

[0067] (1) Insulate at 1040°C for 0.5h, so that the copper in the steel can be fully dissolved in the matrix, and after water cooling to room temperature, the copper in the steel is in a supersaturated state;

[0068] (2) Insulate at 700°C for 6 hours to allow supersaturated copper to precipitate a sufficient amount of copper-rich phase from the steel, and then air cool to room temperature;

[0069] (3) After heat preservation at 1000°C for 3 minutes, the oil is cooled to room temperature;

[0070] (4) Heat at 150°C for 1 hou...

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Abstract

The invention belongs to the field of stainless steel material and in particular relates to a novel martensite antibacterial stainless steel as well as a heat treatment method and application thereof. The novel martensite antibacterial stainless steel comprises the following chemical components in percentage by weight: 0.20-0.25% of C, less than 1.0% of Si, less than 1.0% of Mn, less than 0.035% of P, less than 0.030% of S, 12-14% of Cr, 3.5-4.0% of Cu, 1.0-1.5% of Mo, 1.5-2.5% of Ni, 0.1-0.3% of V and Ti, 0.01-0.05% of N, 0.001-0.008% of B and the balance of Fe. The heat treatment method of the novel martensite antibacterial stainless steel comprises the following steps of: carrying out solution treatment for 0.5-1 hour at the temperature of 1000-1100 DEG C, carrying out oil cooling to room temperature; insulating for 2-6 hours at the temperature of 500-800 DEG C, and carrying out air cooling to room temperature; carrying out solution treatment for 3-10 minutes at the temperature of 980-1020 DEG C, carrying out oil cooling to room temperature; and insulating for 1-2 hours at the temperature of 150-250 DEG C, and carrying out air cooling to room temperature. The novel martensite antibacterial stainless steel provided by the invention can be widely applied to the fields of sanitary ware, food appliance, tableware, cutting tools and medical devices and has unique broad-spectrum antibacterial property and more excellent corrosion resisting property.

Description

technical field [0001] The invention belongs to the field of stainless steel materials, and in particular relates to a novel martensitic antibacterial stainless steel and a heat treatment method and application thereof. Background technique [0002] The invention of stainless steel is a major achievement in the history of metallurgy in the world. The production of stainless steel has laid an important material and technological foundation for industrial and technological progress. Stainless steel has been widely used in food, catering, sanitation, public facilities, industry and people's daily life. With the continuous occurrence of public health events such as SARS and bird flu, people have higher and higher requirements for the cleanliness and sanitation of living environment and daily utensils. People hope that stainless steel utensils will have other functions such as anti-mildew and antibacterial in addition to the characteristics of stainless steel and aesthetics. Th...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C22C38/54C21D6/00
Inventor 南黎杨柯
Owner 华南生物医用材料(深圳)有限公司