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Pollen pini eggs and preparation method thereof

A technology of pine pollen and eggs is applied in the field of food processing to achieve the effects of improving quality, increasing content and increasing added value

Active Publication Date: 2013-06-26
李文炜
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, pine pollen is mainly taken after brewing, or added to some traditional Chinese foods such as pine flower cake, pine flower dumpling, and pine flower wine. It has not been reported that pine pollen is used to produce health-care eggs containing pine pollen nutrients

Method used

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  • Pollen pini eggs and preparation method thereof

Examples

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Effect test

Embodiment 1

[0027] Corn and soybean meal are used as feed for laying hens, and pine pollen is added to the feed for laying hens to obtain a mixed feed, wherein the weight ratio of feed for laying hens and pine pollen is 95:1. Layers are fed the mixed feed throughout the growth cycle from the time the chicks are hatched until they are finally culled for sale. During the feeding process, prepare the mixed feed for the laying hens to eat freely. The eggs produced by the laying hens fed the mixed feed are pine pollen eggs.

Embodiment 2

[0029] Using barley and bran as feed for laying hens, adding pine pollen to the feed for laying hens to obtain a mixed feed, wherein the weight ratio of the feed for laying hens and the pine pollen is 88:1. Layers are fed the mixed feed throughout the growth cycle from the time the chicks are hatched until they are finally culled for sale. During the feeding process, quantitative feeding is carried out according to the growth stage of the laying hens. The eggs produced by the laying hens fed the mixed feed are pine pollen eggs.

Embodiment 3

[0031] Rice and soybean meal are used as feed for laying hens, and pine pollen is added to the feed for laying hens to obtain a mixed feed, wherein the weight ratio of feed for laying hens and pine pollen is 88:1. Layers are fed the mixed feed throughout the growth cycle from the time the chicks are hatched until they are finally culled for sale. During the feeding process, prepare the mixed feed for the laying hens to eat freely. After the laying hens fed the mixed feed laid eggs, the eggs were covered with pine pollen and sealed for 5 days, and the sealing temperature was 28°C.

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PUM

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Abstract

The invention discloses a preparation method of pollen pini eggs. The preparation method comprises the following steps of: adding pollen pini to a feed for laying hens to obtain a mixed feed, and feeding the laying hens with the mixed feed. In the preparation method of the pollen pini eggs, the feed with the pollen pini is fed to the laying hens, efficient biotransformation is realized by taking the laying hens as carriers to ensure that the essence of the pollen pini is absorbed in eggs, and therefore, the pollen pini eggs with multiple health care and treatment effects are prepared. The quality of the eggs is improved, and the additive values of the eggs increase.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a pine pollen egg and a preparation method thereof [0002] Law. Background technique [0003] Pine pollen (English: POLLEN PINI), also known as pine flower and pine yellow, generally refers to the dry pollen produced by the stamens of pine plants such as masson pine, Chinese pine, Korean pine, Huashan pine and Pinus sylvestris. As the genetic material of pine plants, pine pollen contains a variety of nutrients, including 22 kinds of amino acids, 14 kinds of vitamins and more than 30 kinds of trace elements, as well as a large amount of active protease, nucleus, flavonoids and other active substances. The protein rich in pine pollen mostly exists in the form of free amino acids, and its content is 5-7 times higher than that of milk and eggs; the content of vitamin C is higher than that of fresh fruits and vegetables, and it is called the king of natural vitamins. Therefore, pine ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/32A23L1/30A23L15/00
Inventor 李文炜
Owner 李文炜
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