Automatic stir fry pot

Abstract

The invention relates to an automatic stir fry pot, which mainly comprises a fry pot and a pot cover. The automatic stir fry pot is characterized in that a motor is arranged in a handle above the center of the pot cover, the bottom of the motor is connected with a rotating shaft, and the lower end of the rotating shaft is provided with a shovel blade; and the edge of the fry pot is provided with a pot cover closing clamp. After the pot cover covers the fry pot, the pot cover is fixed by the pot cover closing clamp, the power supply is switched on, the rotating shovel blade can automatically fry dishes in the pot, the dishes are uniformly heated, and the dishes can be fried quickly. The oil smoke in the pot is free from being volatized because of the tightness of the pot cover, and hygiene and oil conservation can be realized. The automatic stir fry pot is simple in structure, easy to produce, economical and practical and easy to popularize.

Description

Technical field: [0001] The invention relates to a kitchen daily necessities, in particular to an automatic frying pan. Background technique: [0002] None of the existing frying pans can be automatically stir-fried. When cooking, people have to hold the spatula and constantly turn the dishes in the pot to fry the dishes well. In this way, the oily smoke keeps floating when cooking, sticking to the hair, clothes and faces of the cooks. There is a smell of oily smoke everywhere, which is uncomfortable, and the cooking oil in the pot volatilizes a lot, which is a big waste. Though the design of some automatic cooking machines is arranged at present, because of complex structure, cost is bigger, expensive, common family is difficult to accept, is not easy to popularize and promote. Invention content: [0003] The object of the present invention is to provide an automatic frying pan, the pot cover is equipped with an electric rotating spatula, and the rotating spatula can aut...

AI Technical Summary

Problems solved by technology

[0002] None of the existing frying pans can be automatically stir-fried. When cooking, people have to hold the spatula and constantly turn the dishes in the pot to fry the dishes well. In this way, the oily smoke keeps floating when cooking, sticking to the hair, clothes and faces of the cooks. The smell of oily smoke is everywhere, which is uncomfortable, and the cooking oil in the pot volatilizes a lot, which is a big waste

Although there are some designs of automatic cooking machines at present, they are difficult to be accepted by ordinary families because of complex structure, large cost and high price, and it is not easy to popularize and promote them.

Images