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an electric pressure cooker

A technology of electric pressure cooker and pot cover, which is applied in the direction of pressure cooker to achieve the effect of simple structure

Active Publication Date: 2016-08-10
ZHEJIANG SHAOXING SUPOR DOMESTIC ELECTRICAL APPLIANCE CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the electric pressure cooker on the market must cook food under a certain pressure. The cooking time of the pressure cooker is fast, saving energy and time. However, the traditional Chinese food culture pays attention to slow cooking. It is difficult for the current pressure cooker to cook without pressure.

Method used

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Embodiment Construction

[0020] The present invention will be further described below in conjunction with specific examples, but the present invention is not limited to these specific implementations. Those skilled in the art will realize that the present invention covers all alternatives, modifications and equivalents as may be included within the scope of the claims.

[0021] Such as figure 1 , 2 , 3, and 4, the electric pressure cooker of the present invention includes a pot cover 1, the pot cover includes a face cover 2 and an inner pot cover 3 that rotates relative to the face cover, and the face cover 2 includes an inner village 16. An exhaust valve 4 is installed on the pot cover 1, and by opening or closing the exhaust valve 4, the pressure cooker can be cooked under pressure or without pressure. Sliding push pedal 5 is also installed on inner village 16, and sliding push pedal 5 can slide on inner village 16, and an end of sliding push pedal 5 is formed with inclined-plane, when sliding pus...

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PUM

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Abstract

The invention relates to an electric pressure cooker which comprises a cooker cover. The cooker cover comprises a face cover and an inner cooker cover rotating relative to the face cover. A vent valve and a push plate for driving the vent valve are arranged on the cooker cover. The electric pressure cooker is characterized in that a first vent operation piece and a second vent operation piece are further arranged on the cooker cover, and the first vent operation piece and the second vent operation piece can drive the push plate to open the vent valve. The electric pressure cooker has the advantages of being simple in structure and enabling users to choose to cook under the condition of no pressure.

Description

technical field [0001] The invention relates to an electric pressure cooker. Background technique [0002] Nowadays, small household appliances are playing an increasingly important role in people's lives. Electric pressure cookers are basically in every family now, and they have become a good helper for home cooking. At present, the electric pressure cooker on the market must cook food under a certain pressure. The cooking time of the pressure cooker is fast, saving energy and time. However, the traditional Chinese food culture pays attention to slow cooking. It is difficult for the current pressure cooker to cook without pressure. . Contents of the invention [0003] The object of the present invention is to provide an electric pressure cooker with simple structure and capable of cooking in a pressure-free state. [0004] For achieving the purpose of the invention, the technical scheme adopted by the present invention is: [0005] An electric pressure cooker, comprisi...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A47J27/08
Inventor 林达福何国营颉荣
Owner ZHEJIANG SHAOXING SUPOR DOMESTIC ELECTRICAL APPLIANCE CO LTD