Epilepsy-control health-maintenance tea
A technology of health-preserving tea and epilepsy, which is applied in the field of traditional Chinese medicine health-preserving tea beverages, and can solve problems such as ignoring and confusing Chinese medicine treatment
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[0014] The main raw materials and parts by weight of the anti-epilepsy health-preserving tea drink are: 5 parts of Shichangpu, 5 parts of polygala, 5 parts of evergreen, and 3 parts of curcuma.
[0015] The preparation method of the health-preserving tea beverage of the present invention comprises the following steps: step 1), weighing 5 parts of raw materials Shichangpu, 5 parts of polygala, 5 parts of evergreen, and 3 parts of turmeric, respectively steaming and sterilizing them in a pressure cooker for 30-60 minutes, and drying them in the air dry, to obtain sterile raw material;
[0016] Step 2), add 10 parts of rock sugar to the aseptic raw material obtained in step 1) and mix to obtain a health-preserving tea drink;
[0017] Step 3), sealing and packaging the health-preserving tea drink obtained in step 2), to obtain a commercial health-preserving tea drink.
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