A special milk replacer for weaning goats and lambs and its application
A milk replacer and weaning period technology, which is applied in the field of special milk replacer for Yunnan goat and lamb during the weaning period, can solve the problems of lack of essential amino acid formula nutritional indicators and practical application, restricting the productivity of Yunnan goats, and difficulty in domesticating and feeding goats. Promote lamb health, reduce weaning stress, and palatability
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Embodiment 1
[0024] (1) After the corn is ultrafinely pulverized, pass through a 100-mesh sieve to make corn flour for subsequent use;
[0025] (2) Evenly mix the following raw materials in parts by weight into semi-finished milk replacer: corn flour 34, puffed soybean 15, flour 10, fat powder 10, sucrose 1.5, glucose 2, plasma protein powder 2, rice protein powder 6.5, whey Powder 10, salt 0.3, stone powder 1, calcium hydrogen phosphate 0.8, 1% compound premix 1, compound enzyme 0.3, antioxidant 0.01, yeast 0.3, choline 0.1, lysine 0.28, methionine 0.1, threonine 0.08;
[0026] (3) Make the mixed milk substitute semi-finished product into puffed granules through a steam puffing machine, and the granule size is 2.0-2.5mm;
[0027] (4) The cooled puffed granules are sent into the conditioner, the temperature of the mold material is 60 degrees, the length of the conditioner is 280 mm, and the conditioning time is 16 seconds;
[0028] (5) During the tempering process, the following liquid oi...
Embodiment 2
[0032] (1) After the corn is ultrafinely pulverized, pass through a 100-mesh sieve to make corn flour for subsequent use;
[0033] (2) Evenly mix the following raw materials in parts by weight into semi-finished milk replacer: corn flour 34, puffed soybean 15, flour 10, fat powder 10, sucrose 1.5, glucose 2, plasma protein powder 2, rice protein powder 6.5, whey Powder 10, salt 0.3, stone powder 1, calcium hydrogen phosphate 0.8, 1% compound premix 1, compound enzyme 0.3, antioxidant 0.01, yeast 0.3, choline 0.1, lysine 0.28, methionine 0.1, threonine 0.08;
[0034] (3) Make the mixed milk substitute semi-finished product into puffed granules through a steam puffing machine, and the granule size is 2.0-2.5mm;
[0035] (4) The cooled puffed granules are sent into the conditioner, the temperature of the mold material is 60 degrees, the length of the conditioner is 280mm, and the conditioning time is 16 seconds;
[0036] (5) During the tempering process, the following liquid oil...
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