Fat-reducing healthcare honey tea powder and processing method thereof

A technology of health-care honey and nutritional health powder, which is applied in tea extraction, pre-extraction tea treatment, food science, etc., can solve the problems of inconvenient storage and transportation, easy fermentation and deterioration, and strong moisture absorption, so as to enhance toughness, nutrition The effect of enriching and restoring blood lipid balance

Inactive Publication Date: 2014-10-22
WUHU HYK FOOD CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, an acidic colloidal liquid is easily polluted by metals, has high water content, strong moisture absorption, is easy to ferment and deteriorate, and is not convenient for storage and transportation. In order to enrich the range and types of honey food, the present invention provides a Rich in nutrients, high in health value, good in taste and unique in flavor, honey food is a combination of drink and food, convenient to eat, especially good for travel

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0017] A kind of health-care honey tea powder for lowering blood fat, which is composed of raw materials with the following weight (jin):

[0018] Honey 80, Winter Fen Potato 30, Moringa Seed 20, Tartary Buckwheat 30, Burdock Root 20, Puer Tea 8, Black Wolfberry 5, Guava Leaf 4, Eclipta 3, Motherwort 3, Sanqihu 2, Litchi Kernel 2 , persimmon leaves 2, borneol 20, pomegranate wine 50, nutritional health powder 12;

[0019] The nutrition and health care powder is composed of the following raw materials by weight (catties): 25 barley grass powder, 16 chia seeds, 10 sago, 30 oil sand beans, 25 duck blood, 8 kelp superfine powder, 6 schisandra pollen, 5 barley oil , ginger juice 5, seabuckthorn flavonoids 2, red date vinegar 20;

[0020] The preparation method of the nutritional and health care powder is as follows: a. remove impurities and wash chia seeds and oily beans respectively, add 8 times of water and grind them into a slurry, filter to remove residues, boil the filtrate, a...

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PUM

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Abstract

The invention discloses a fat-reducing healthcare honey tea powder and a processing method thereof. The tea powder is composed of the following raw materials in parts by weight: 65 to 80 parts of honey, 15 to 30 parts of maranta arundinacea, 10 to 20 parts of moringa seed, 20 to 30 parts of tatary buckwheat, 10 to 20 parts of burdock root, 5 to 8 parts of pu'er tea, 3 to 5 parts of black wolfberry, 3 to 5 parts of guava leaf, 2 to 3 parts of eclipta, 2 to 3 parts of motherwort, 2 to 3 parts of pseudo-ginseng paste, 1 to 2 parts of litchi kernel, 1 to 3 parts of persimmon leaf, 10 to 20 parts of borneol, 30 to 50 parts of pomegranate wine, and 8 to 12 parts of nutrition healthcare powder. The prepared fat-reducing healthcare honey tea powder is rich in nutrients. The formula is reasonable and the technology is simple and practicable. The burdock root and pu'er tea are soaked in pomegranate wine, thus the taste become mellower and purer, and at the same time the nutritional components can be absorbed by human body more easily. Each component in the tea powder cooperates with each other to generate a synergetic effect, and the tea powder has the functions of promoting organism metabolism functions, reducing blood sugar and cholesterol, strengthening the toughness of micro vessel walls, and recovering the blood fat balance.

Description

technical field [0001] The invention relates to a fat-reducing health-care honey tea powder and a processing method thereof, belonging to the technical field of food processing. Background technique [0002] Honey is a nutrient-rich natural nourishing food. It contains almost all the nutrients in vegetables. It has the effects of moistening the lungs, laxatives, tonifying the middle, and detoxifying. It can promote digestion and absorption, increase appetite, calm and sleep, and improve the body's resistance. Improve the blood circulation of the heart and brain system, and have a wide range of application and food value. However, an acidic colloidal liquid is easily polluted by metals, has high water content, strong moisture absorption, is easy to ferment and deteriorate, and is not convenient for storage and transportation. In order to enrich the range and types of honey food, the present invention provides a Rich in nutrients, high in health value, good in taste, and uniq...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L1/08A23F3/30A23F3/14A23L33/00A23L21/25
CPCA23F3/14A23F3/30A23L21/25A23L33/00A23V2002/00
Inventor 秦义山
Owner WUHU HYK FOOD CO LTD
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