3 results about "Fat balance" patented technology

The invention discloses a peptide fragment specifically bound with a weever BMAL1 protein and application of the peptide fragment in adjusting the weever muscle egg-fat ratio, and particularly relates to the technical field of weever growth regulation, and the peptide fragment comprises a protein synthesis promoting peptide, an adipogenesis maintaining peptide and an adipogenesis inhibiting peptide; the weever BMAL1 protein is a receptor protein, a protein synthesis promoting peptide, an adipogenesis maintaining peptide and an adipogenesis inhibiting peptide are applied to a weever body in an injection mode, and the amino acid sequence of the weever BMAL1 protein is shown as SEQ ID No: 1. The peptide fragment takes shrimp shell active peptide as a main functional substance, so that on one hand, the synthesis of protein in weever muscles is effectively promoted; on the other hand, fat synthesis in the weever muscle can be effectively maintained, fat synthesis in the weever muscle can be effectively inhibited, and an important role is played in maintaining protein and fat balance.

The utility model discloses a fat balancer with a protection function, and belongs to the technical field of medical treatment. The tool mainly comprises a working rod, a protection head is arranged at the top end of the working rod, the protection head is in a willow leaf shape and has a radian, and the front edge and side wings of the protection head are blunt edges. And the bottom end of the working rod is fixedly connected with a handle. An indication mark is marked on the upper side of the end, close to the protection head, of the handle, and due to the fact that the front edge and the side wings of the protection head are blunt blades, under the acting force of surgical operation, skin, deep fascia and ligaments cannot be cut through, but fat tissue and fibrous connective tissue which are soft in texture can be cut. And the protection head and the longitudinal axis of the working rod form a certain angle, so that the force of the working rod cannot be directly conducted to the head end, and the whole balancer deflects towards the radian end after touching a tough tissue to form protection. The fat balancer with the protection function achieves the effect of reducing tissue damage.