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Ham and spiced salt biscuit and processing method of ham and spicy salt biscuit

A ham pretzel, ham technology, applied in baking, baked goods, food preparation and other directions, can solve the problems of single, unbalanced nutrition, etc., and achieve the effects of increasing appetite, rich and balanced nutrition, and unique flavor

Inactive Publication Date: 2014-11-12
安徽麦船食品科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Benefits of technology

This new type of hemp cup contains various medications that improve its effectiveness by adding them into food or drinks for better taste. It's also smell like saltiness but still be very tasty because they contain natural sugars called glucose which helps make people feel fuller when eaten without feeling too much sticky afterward.

Problems solved by technology

This patented technical problem addressed in this patent relates to improving the balance between different types of ingredients used during making biscuits while maintaining its quality or freshness.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0017] A ham pretzel, which is composed of the following raw materials in kilograms:

[0018] 200 flour, 12 ham, 30 sunflower seeds, 15 sweet almonds, 10 matcha powder, 15 red wine grains, 4 salt and pepper, 25 bean curd sticks, 3 nasturtium flowers, 2 chamomile, 2 evening primrose, 2 yellow quail vegetables, 2 horseradish vegetables, Sparrow flower 3, peony seed oil 10, food additive 12;

[0019] The food additive is composed of the following raw materials by weight (catties): 50 litchi cores, 20 lilies, 10 mashed garlic, 20 okra, 40 jelly pork skin, 8 Jerusalem artichoke powder, 6 pine pollen, 12 trehalose, 10 yeast powder, milk Albumin powder 30, camellia oil 10;

[0020] The preparation method of the food additive is as follows: a, fresh lily petals and okra are cleaned separately, freeze-dried and crushed, and mixed to obtain lily okra powder; Soak in medium for 6 hours, remove and add appropriate amount of water to make a slurry, heat and boil over water, add pork skin ...

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Abstract

The invention discloses a ham and spiced salt biscuit and a processing method of the ham and spicy salt biscuit. The ham and spicy salt biscuit consists of the following ingredients in parts by weight:150 to 200 parts of flour, 10 to 12 parts of ham, 20 to 30 parts of sunflower seed kernels, 10 to 15 parts of dessert almond, 8 to 10 parts of green tea powder, 10 to 15 parts of red wine vinasse, 2 to 4 parts of spiced salt, 15 to 25 parts of dried beancurd sticks, 2 to 3 parts of globeflower, 1 to 2 parts of chamomile, 1 to 3 parts of evening primrose, 1 to 2 parts of Youngia japonica, 1 to 2 parts of cochlearia officinalis, 2 to 3 parts of mucuna birdwoodiana, 5 to 10 parts of peony seed oil and 8 to 12 parts of food additives. The ham and spiced salt biscuit has the advantages that the ham and spiced salt biscuit is light, thin and crispy, the salt and spicy taste is proper, the taste is fragrant and pure, the flavor is unique, the nutritions are rich and balanced, the appetite can be enhanced, and meanwhile, various kinds of beneficial Chinese herbal medicinal ingredients are added, so the efficiencies of clearing heat, moistening the lung, improving the eyesight, refreshing the mind, nourishing yin and reducing pathogenic fire are achieved.

Description

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Claims

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Application Information

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Owner 安徽麦船食品科技有限公司
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