A traceless quick-freezing equipment for aquatic products
A technology of quick-freezing equipment and aquatic products, which is applied in the direction of freezing/cooling preservation of meat/fish, etc., which can solve the problems affecting the flavor, taste and quality of fish meat, and achieve the effect of maintaining flavor
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Embodiment 1
[0025] Embodiment 1: as figure 1 As shown, a trace-free quick-freezing equipment for aquatic products includes a freezing chamber 1, a mesh belt conveyor and a trace-removing conveyor belt mechanism arranged in the freezing chamber. The mesh belt conveyor is arranged on the bottom surface of the freezing chamber through the first supporting frame 14 . The trace-removing conveyor belt mechanism is arranged on the bottom surface of the freezing chamber through the second support frame 10 . One side of the freezing chamber is provided with a material inlet 5, and the opposite side is provided with a material outlet 16. The mesh belt conveyor includes a driving sprocket 7a, a driven sprocket 7b and a conveying mesh belt 2 that surrounds the driving sprocket and the driven sprocket. The conveyor belt extends from the inlet to the outlet. The conveyor belt is set horizontally. The length of the conveying mesh belt is between 2 meters and 5 meters, and the length of the conveying...
Embodiment 2
[0039] Embodiment 2, the remaining structure of this embodiment is with reference to embodiment 1, and its difference is:
[0040] Such as Figure 5 , Image 6 As shown, the conveying mesh belt 2 in this embodiment can also be set as a B-type mesh belt. Type B mesh belts have a large number of mesh holes 23 . Type B mesh belt is a large mesh conveyor mesh belt. Type B mesh belt has the characteristics of large mesh area, flexible rotation and good stability.
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