Coarse grain health-care nutrition powder with health preserving and blood replenishing effects and producing method thereof

A technology for health nutrition powder and whole grains, which is applied in the field of food processing to achieve the effects of short production cycle, strong operability and broad market prospects

Inactive Publication Date: 2015-05-27
GUANGXI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] In the prior art, there are no records and reports of making whole grains into health-care nutrition powder with the effect of nourishing blood and nourishing blood

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] A health-care nutrient powder of whole grains and miscellaneous grains with health-enhancing and blood-enriching effects, comprising the following components in parts by weight: 20% of glutinous rice flour, 16% of corn flour, 12% of red bean flour, 10% of potato flour, and 12% of Chinese yam powder, which has the effects of health-enhancing and blood-enriching 25% of traditional Chinese medicine powder, 5% of seasoning powder. The preparation method is as follows: a) Weigh 35 parts of Angelica sinensis, 20 parts of Codonopsis pilosula, 15 parts of Radix Astragali, 20 parts of Rehmannia glutinosa, 10 parts of Rhizoma Chuanxiong, 12 parts of Radix Paeoniae Alba according to the following proportions by weight, wash and pour 10- Soak in 12 times the volume of traditional Chinese medicine in clear water for 3-4 hours, pour into a casserole and cook on high heat, turn off the heat after the water boils, stir for a while, filter, remove the residue, and take the Chinese medici...

Embodiment 2

[0027] A health-care nutrient powder of whole grains and grains with health-enhancing and blood-enriching effects, comprising the following components in parts by weight: 15% of glutinous rice flour, 15% of corn flour, 15% of red bean flour, 10% of potato flour, and 15% of Chinese yam powder, and has the effects of health-enhancing and blood-enriching 25% of traditional Chinese medicine powder, 5% of seasoning powder. The preparation method is as follows: a) Weigh 35 parts of Angelica sinensis, 20 parts of Codonopsis pilosula, 15 parts of Radix Astragali, 20 parts of Rehmannia glutinosa, 10 parts of Rhizoma Chuanxiong, 12 parts of Radix Paeoniae Alba according to the following proportions by weight, wash and pour 10- Soak in 12 times the volume of traditional Chinese medicine in clear water for 3-4 hours, pour into a casserole and cook on high heat, turn off the heat after the water boils, stir for a while, filter, remove the residue, and take the Chinese medicine liquid; b) P...

Embodiment 3

[0028] Example 3 : Toxic animal test

[0029] Acute animal test on mice: adopt the product of specific embodiment 1-2 of the present invention to replace the feed of mice to feed, observe continuously for 7 days, no death and abnormal toxic reaction are found during the test, after the end of the test, the mice are dissected and observed. Liver, kidney, spleen, stomach, heart, lung and intestines showed no abnormality.

[0030] Chronic animal test on mice: adopt the product of specific embodiment 1-2 of the present invention to replace the feed of mice to feed, observe continuously for 90 days, the results show: the fur of mice fed the product of specific embodiment 1-2 of the present invention Brightness, normal behavioral activities, normal weight gain, normal blood biochemical indicators, urine routine and bone marrow indicators were within the normal range, and no abnormalities were found in tissues and organs.

[0031] From the above experiments, it can be known that t...

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PUM

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Abstract

The invention belongs to the field of food processing, and particularly relates to a coarse grain health-care nutrition powder with health preserving and blood replenishing effects and a producing method thereof. The coarse grain health-care nutrition powder with health preserving and blood replenishing effects comprises the following compositions in percentage by weight: 15-20% of glutinous rice flour, 15-20% of corn flour, 10-15% of red bean flour, 10-15% of potato powder, 10-15% of rhizoma dioscoreaerice flour, 20-25% of herbal powder and 5-8% of powdered flavouring. The coarse grain health-care nutrition powder provided by the invention is scientific in selected material proportioning, and has health preserving and blood replenishing effects; and a preparation method of the nutrition powder is reasonable in procedure, simple in process, strong in maneuverability, short in production cycle, and suitable for industrial production, therefore, the preparation method has a broad market prospect.

Description

technical field [0001] The invention belongs to the field of food processing, and in particular relates to a whole grain health-care nutritional powder with the effect of nourishing health and nourishing blood and a preparation method thereof. Background technique [0002] Health preservation is to keep the body healthy and disease-free, full of mental and physical strength, avoid the pain of illness, and not bring trouble to the family. This is the suffering of almost everyone in today's increasingly stressful life and worsening living environment. Bitter pursuit and dream, it has been deeply integrated into our daily life and into our diet. Anemia is a chronic common disease, especially iron deficiency anemia. Traditional Chinese medicine generally classifies anemia into the category of "blood deficiency" or "asthenia", based on the clinical symptoms of patients, such as pale complexion, fatigue, shortness of breath, dizziness, lack of energy, and fine pulse. Most of the...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/10A23L1/29A23L1/30A23L33/10
CPCA23V2002/00
Inventor 聂雄邓新平黄庭宝梁志壮聂伊芷
Owner GUANGXI UNIV
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