Chestnut and sesame edible sauced milk

A sauce-flavored milk and sesame technology, which is applied in the field of food products, can solve the problems of not being able to meet the needs of life, monotonous taste, and no discovery, and achieve the effect of preventing and treating osteoporosis with low cost and simple and easy method

Inactive Publication Date: 2015-06-03
张书秘
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] There are many kinds of sauce food, and it is a seasoning food that is generally liked in people's daily life, especially when people eat vegetable food such as lettuce, radish, green onion, etc., they will need a large amount of that is high in nutrients and has a taste. Delicious,

Method used

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Embodiment Construction

[0037] The present invention is further described in detail through the following implementation forces. The following examples are illustrative, not restrictive, and the protection scope of the present invention cannot be limited by the following examples.

[0038] Chestnut sesame edible sauce fragrant milk, its composition and parts by weight are respectively:

[0039] Ingredients:

[0040] Chestnuts are 50

[0041] Sesame is 35

[0042] Accessories:

[0043] Mountain Pepper: 0.5

[0044] Clove: 0.5

[0045] Honey: 4

[0046] MSG: 2

[0047] Salt: 4

[0048] Soy sauce: 3

[0049] Pepper: 0.2

[0050] Cumin powder: 0.2

[0051] Chuanxiong powder: 0.2

[0052] Geranium powder: 0.2

[0053] Its preparation method is:

[0054] a. Steam the chestnuts in a container, peel and crush them for later use;

[0055] b. Stir-fry the sesame seeds and grind them into powder for later use;

[0056] c. After all the auxiliary materials are mixed evenly, a mixed auxiliary mater...

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PUM

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Abstract

The invention discloses chestnut and sesame edible sauced milk. The chestnut and sesame edible sauced milk is prepared from main components and auxiliary components, wherein the main components are as follow: chestnut and sesame; and the auxiliary components are as follows: zanthoxylum schinifollum, syzygium aromaticum, honey, monosodium glutamate, table salt, soy sauce, ground pepper, cumin powder, ligusticum wallichii powder and myrcia. The chestnut and sesame edible sauced milk enriches the need of food market, remedies the blank of the sauce type milk products, is convenient to carry, is suitable for various people to eat, is available in raw material, is low in cost, and does not need fermentation treatment in the processing course, and the method is simple and feasible.

Description

Technical field: [0001] The invention belongs to the technical field of food products, in particular to a chestnut sesame edible sauce flavored milk. Background technique: [0002] There are many kinds of sauce food, and it is a seasoning food that is generally liked in people's daily life, especially when people eat vegetable food such as lettuce, radish, green onion, etc., they will need a large amount of that is high in nutrients and has a taste. Delicious, convenient and ready-to-eat edible sauces, although a large number of sauces are put on the market every year, they cannot meet people's living needs due to monotonous or similar tastes, especially those with chestnuts and sesame as the main ingredient. Dairy products such as sauces are not found. Invention content: [0003] The object of the invention is to overcome the shortcomings of the prior art, and provide a chestnut sesame edible sauce flavored milk rich in nutrition, good in taste and suitable for the needs...

Claims

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Application Information

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IPC IPC(8): A23L1/38A23L25/10
Inventor 张书秘
Owner 张书秘
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