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Traditional Chinese medicine composition for preventing and treating mastitis of dairy cattle
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A technology of dairy cow mastitis and composition, applied in the field of medicine
Inactive Publication Date: 2015-12-09
CHENGDU QIANKUN VETERINARY PHARMA
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[0004] At present, there are many kinds of traditional Chinese medicines clinically used to treat dairy cow mastitis, and the prescriptions of medicines are wide and the prices are high
Method used
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Embodiment 1
[0021] The preparation of embodiment 1 Chinese medicine composition perfusion agent of the present invention
[0022] Weigh the raw materials according to the following ratio:
[0025] a. Weigh the raw drug of the prescription amount, add 30 times the amount of water, decoct twice for 2 hours each time, filter, and concentrate the filtrate to 1g / ml equivalent to the original drug;
[0026] b. adding ethanol so that the final content of ethanol is 70%, filtering the precipitate, and concentrating the filtrate;
[0027] c. Add purified water to the concentrated solution to adjust to 1 g of raw medicinal material per mL of perfusion agent, add 0.3% sodium benzoate, stir, filter, and fill to obtain the finished product.
Embodiment 2
[0028] The preparation of embodiment 2 Chinese medicine composition of the present invention
[0029] Weigh the raw materials according to the following ratio:
[0032] Weighing the raw material medicine in the prescription amount, directly powdering or extracting with water or organic solvent, filtering and concentrating the extract, adding pharmaceutically acceptable excipients or auxiliary components to prepare commonly used pharmaceutical preparations.
Embodiment 3
[0033] The preparation of embodiment 3 Chinese medicine composition of the present invention
[0034] Weigh the raw materials according to the following ratio:
[0035] 40g of winter jasmine leaves, 40g of humulus, 20g of chuanxiong
[0036] The preparation method is as follows:
[0037] Weighing the raw material medicine in the prescription amount, directly powdering or extracting with water or organic solvent, filtering and concentrating the extract, adding pharmaceutically acceptable excipients or auxiliary components to prepare commonly used pharmaceutical preparations.
[0038] The beneficial effects of the present invention are demonstrated through specific experiments below.
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Abstract
The invention provides traditional Chinese medicine composition for preventing and treating mastitis of dairy cattle. The traditional Chinese medicine composition is prepared from raw materials in parts by weight as follows: 2 parts of Jasminum nudiflorum Lindl, 2 parts of humulus japonicus and 1 part of szechuan lovage rhizomes. The invention further provides a preparation method and an application of the traditional Chinese medicine composition. Compared with antibiotic drugs commonly used clinically, the traditional Chinese medicine composition has a remarkable therapy effect, is efficient, low in price, simple and convenient to take and safe when used by veterinarians for treating mastitis of dairy cattle clinically and has a wide market prospect, and the effective rate reaches 94%.
Description
technical field [0001] The invention relates to a traditional Chinese medicine composition for preventing and treating dairy cow mastitis, a preparation method and application thereof, and belongs to the field of medicines. Background technique [0002] Dairy cow mastitis is a multifactorial disease, that is, the inflammation of the cow's udder caused by physical, chemical, and microbial stimulation of the cow's mammary gland. It is one of the most common, most difficult to control and costly diseases in dairy production, and seriously affects the development of dairy industry. According to whether there are clinically visible changes in the udder and milk, cow mastitis can be divided into clinical mastitis and recessive mastitis. The incidence of mastitis in dairy cows in my country is very high, the average incidence of clinical mastitis is 33.4l%, the average positive rate of recessive mastitis is 73.91%, and the prevalence rate of milk chamber is 44.74%. Cow mastitis l...
Claims
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Application Information
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