A new type of environmentally friendly selenium-enriched bio-organic fertilizer for bananas
A bio-organic fertilizer, a new type of technology, applied in the direction of application, fertilization device, fertilizer mixture, etc., to reduce production costs, promote soil loosening, and easy operation
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Embodiment 1
[0030] Take the following raw materials by weight: 55kg of alcohol waste liquid, 10kg of cassava residue, 20kg of coarse bran or oil bran, 10kg of selenium ore powder, 2.5-5.0kg of zinc sulfate, 0.05kg of selenium-enriched sweetener and 0.05kg of enzyme bacteria; The selenium content of selenium ore powder is ≥150mg / Kg, and the fineness is ≥60 mesh.
[0031] Its preparation method comprises the following steps:
[0032] (1) Mix the alcohol waste liquid, cassava residue and rice bran evenly, then add EM fermentation bacteria, and pile them up at a temperature of 40°C to ferment for 30 days, stirring once every 2 days to obtain a mixed fermentation product; the EM fermentation The dosage of bacteria is 0.1% of the total weight of alcohol waste liquid, cassava residue and rice bran;
[0033] (2) Mix selenium-enriched sweetener and enzyme bacteria with the mixed fermented product prepared in step (1), add tap water, and then pile it up at a temperature of 30°C for 60 days of ferm...
Embodiment 2
[0037] Take the following raw materials by weight: 65kg of alcohol waste liquid, 20kg of cassava residue, 30kg of coarse bran or oil bran, 25kg of selenium ore powder, 5.0kg of magnesium sulfate, 0.05kg of selenium-enriched sweetener and 0.05kg of enzyme bacteria; The selenium content of mineral powder is ≥150mg / Kg, and the fineness is ≥60 mesh.
[0038] Its preparation method comprises the following steps:
[0039] (1) Mix alcohol waste liquid, cassava dregs and rice bran evenly, then add EM fermentation bacteria, and pile them up at a temperature of 55°C for 60 days of fermentation, stirring once every 3 days to obtain a mixed fermentation product; the EM fermentation The dosage of bacteria is 0.5% of the total weight of alcohol waste liquid, cassava residue and rice bran;
[0040] (2) Mix selenium-enriched sweetener and enzyme bacteria with the mixed fermented product prepared in step (1), add tap water, and then pile it up at a temperature of 35°C for 90 days of fermentat...
Embodiment 3
[0044] Take the following raw materials by weight: 60kg of alcohol waste liquid, 15kg of cassava residue, 25kg of coarse bran or oil bran, 20kg of selenium ore powder, 3.0kg of borax, 0.05kg of selenium-enriched sweetener and 0.05kg of enzyme bacteria; The selenium content of the powder is ≥150mg / Kg, and the fineness is ≥60 mesh.
[0045] Its preparation method comprises the following steps:
[0046] (1) Mix alcohol waste liquid, cassava dregs and rice bran evenly, then add EM fermentation bacteria, pile them up and ferment for 45 days at a temperature of 50°C, and stir once every 3 days to obtain a mixed fermentation product; the EM The amount of fermentation bacteria is 0.3% of the total weight of alcohol waste liquid, cassava residue and rice bran;
[0047] (2) Mix selenium-enriched sweetener and enzyme bacteria with the mixed fermented product prepared in step (1), add tap water, and then pile it up at a temperature of 33°C to ferment for 80 days, turning it every 3 days ...
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