Tea seed meal feed for improving health-care function of shrimp and preparation method of tea seed meal feed

Abstract

The invention discloses a tea seed meal feed for improving health-care function of shrimp and a preparation method of the tea seed meal feed. The tea seed meal feed is prepared from the following raw materials in parts by weight: 300 to 340 parts of tea seed meal, 5 to 7 parts of citric acid, 23 to 26 parts of wheat flour, 13 to 15 parts of grape seed powder, 12 to 14 parts of maltose residue, 3 to 4 parts of platycodon grandiflorum powder, 4 to 5 parts of pork rib soup, 2 to 3 parts of peanut oil, 2 to 3 parts of day lily, 3 to 4 parts of apple peel, 1 to 2 parts of codonopsis pilosula, 2 to 3 parts of tuckahoe, 10 to 12 parts of malt sprout powder, 18 to 20 parts of maize meal, 13 to 16 parts of pumpkin powder, 0.4 to 0.6 part of mucor starter, 4 to 5 parts of sesame paste, 2 to 3 parts of hawthorn juice, 5 to 7 parts of potato powder, 8 to 10 parts of jack bean meal and 1 to 2 parts of selenium yeast. According to the tea seed meal feed disclosed by the invention, the contents of vitamins and organic selenium in the shrimp fresh can be improved, the health-care function of the shrimp fresh is enhanced, the shrimp fresh is enabled to be rich in elasticity, the deliciousness of the shrimp fresh is improved, the growth and weight gain of shrimps are promoted, and disease resistance of the shrimps is improved; the shrimp fresh is good in quality and high in nutrient content.

Description

technical field [0001] The invention relates to the technical field of aquaculture, in particular to tea seed meal feed for enhancing the health function of shrimp meat and a preparation method thereof. Background technique [0002] Tea seed meal is the leftovers of camellia oleifera after processing and extracting tea oil. It is rich in protein, fat, starch, and crude fiber. Its crude protein content is about 15%, which is a good protein resource. Although tea seed meal has a high protein content, it has not been effectively developed for a long time in the past, which makes its nutritional value not really play out. In the past, due to the relatively backward processing technology, the toxic substances such as tea saponin contained in tea seed meal could not be completely removed, resulting in the disadvantages of poor palatability, low nutrient absorption rate, and unfavorable growth and development of animals. Restricted the development of animal husbandry. Nowadays, u...

AI Technical Summary

Problems solved by technology

In the past, due to the relatively backward processing technology, the toxic substances such as tea saponin contained in tea seed meal could not be completely removed, resulting in the disadvantages of poor palatability, low nutrient absorption rate, and unfavorable growth and development of animals. restrict the development of animal husbandry