Structure for smoke-free heating of barbecue oven

Abstract

The invention discloses a structure for smoke-free heating of a barbecue oven. The structure comprises a barbecue oven body, a fixing support, an upper portion top cover, multiple hook-shaped roasting sticks and a heating layer; the upper end and the lower end of the barbecue oven body are open, and the upper portion top cover covers a top opening of the barbecue oven body; the heating layer is arranged in the barbecue oven body and located on the lower portion of the barbecue oven body and is of an annular structure; the fixing support is horizontally arranged in the barbecue oven body and located on the upper portion of the barbecue oven body, and the heating layer is arranged at the periphery of the fixing support in a surrounding mode; the hook-shaped roasting sticks are hung on the fixing support, and the lower ends of the hook-shaped roasting sticks are higher than the heating layer; multiple air inlets are formed in the bottom of the barbecue oven body and located under the heating layer, so that hot air circulation is generated in the barbecue oven body. According to the structure, oil-smoke-free barbecuing is achieved, the barbecuing process is simple, oil juice and chip collecting and clearing are easier after barbecuing is finished, and the structure is friendly to the environment; the available heating space is enlarged, heat of the lower portion heating layer is gathered to reduce heat loss, and therefore the fuel using amount is decreased.

Description

technical field [0001] The invention relates to a barbecue oven, in particular to a structure for smokeless heating of the barbecue oven. Background technique [0002] In traditional barbecue grills, the food is directly placed on the burning carbon layer for heating and grilling, and it needs to be turned continuously during the grilling process. The heated food produces a sap and crumbs that fall onto the burning charcoal. This will bring choking fumes, so the baking process is cumbersome and requires certain skills. In addition, the available heating space of this kind of oven is small, only a small area above the combustion layer, and the roasting ability to large-volume foods such as whole chicken and whole fish is relatively weak. Contents of the invention [0003] The purpose of the present invention is to provide a structure for smokeless heating of a barbecue oven, so as to realize the smokeless production during the barbecue process, and ordinary people can...

AI Technical Summary

Problems solved by technology

This will bring choking oil fumes, so the baking process is more cumbersome and requires certain skills

In addition, the available heating space of this type of oven is small, only a small area above the combustion layer, and the ability to roast large-volume foods such as whole chickens and whole fish is relatively weak.

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