Preparation method of cigarette filter tip rod with blending material controlled-release cool sense essence
A cooling and flavoring technology, applied in the field of tobacco, can solve the problems of volatile cool taste, volatile flavor, and affect the taste, and achieve the effects of prolonging release time, long-lasting release performance and increasing storage time
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0026] A method for preparing a mouthpiece stick for cigarettes with controlled-release cooling essence of blended materials, characterized in that the specific steps are as follows:
[0027] (1) Weigh 100g of hydroxypropyl cyclodextrin, add 500g of water at a weight ratio of 1:5 (hydroxypropyl cyclodextrin: water), and stir at 30°C until the supramolecular material hydroxypropyl The cyclodextrin is completely dissolved to reach a clear and transparent state, and a supramolecular material solution is obtained;
[0028] (2) Weigh 100g of polyethylene glycol with a molecular weight of 5000, add 400g of 95% ethanol solution with a mass fraction of 95% in a weight ratio of 1:4 (polyethylene glycol: 95% aqueous ethanol solution), at 30°C Stir until the polyethylene glycol is completely dissolved to obtain a thermosensitive polymer solution;
[0029](3) Weigh 100 g of the supramolecular material solution prepared in step (1) and 200 g of the thermosensitive polymer solution prepare...
Embodiment 2
[0036] A method for preparing a mouthpiece stick for cigarettes with controlled-release cooling essence of blended materials, characterized in that the specific steps are as follows:
[0037] (1) Weigh 100g of aminoporphyrin, add 1kg of 20% ethanol solution by mass fraction in a ratio of 1:10 by weight (aminoporphyrin: 20% aqueous ethanol solution), and stir at 40°C until the supramolecular material Completely dissolve to reach a clear and transparent state, and obtain a supramolecular material solution;
[0038] (2) Weigh 100g of polyvinyl isobutyramide with a molecular weight of 10000, add 1kg of 50% ethanol aqueous solution at a weight ratio of 1:10 (polyvinyl isobutyramide: 50% ethanol aqueous solution), at 40°C Stir until the material is completely dissolved to obtain a temperature-sensitive polymer solution;
[0039] (3) Weigh 100 g of the supramolecular material solution prepared in step (1) and 500 g of the temperature-sensitive high-molecular material solution prepar...
Embodiment 3
[0046] A method for preparing a mouthpiece stick for cigarettes with controlled-release cooling essence of blended materials, characterized in that the specific steps are as follows:
[0047] (1) Take by weighing 100g of calixarene sulfonate sodium, add 1.5kg mass fraction of 60% ethanol aqueous solution at a weight ratio of 1:15 (calixarene sulfonate: 60% aqueous ethanol solution), at 50°C Stir until the supramolecular material is completely dissolved to obtain a supramolecular material solution;
[0048] (2) Weigh 200g of poloxamer with a molecular weight of 8000, add 2.4kg of aqueous solution in a ratio of 1:12 by weight (poloxamer: aqueous solution), and stir at 50°C until the material is completely dissolved to obtain a warm Sensitive polymer solution;
[0049] (3) Weigh 100 g of the supramolecular material solution prepared in step (1) and 800 g of the temperature-sensitive high-molecular material solution prepared in step (2) according to the ratio of 1:8 by weight of ...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com