Codonopsis pilosula mulberry kudzuvine root health wine and preparation method thereof

A health care wine and preparation method technology, which is applied to the preparation of alcoholic beverages, medical formulas, medical preparations containing active ingredients, etc., can solve the problems of single health care function, inconspicuous health care effect, and complicated preparation process of health care wine, and achieve High medicinal value, obvious health care effect, and simple preparation process

Inactive Publication Date: 2016-06-22
HENGYANG WANGREN FOOD IND CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] The raw materials used in the existing health wine are complex, and the corre...

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] A kind of Codonopsis mulberry pueraria health-care wine and preparation method thereof. The formula is: 400 parts by weight of liquor, 10 parts by weight of Codonopsis, 10 parts by weight of mulberry, 10 parts by weight of Pueraria lobata, 5 parts by weight of wolfberry, 5 parts by weight of Poria, 5 parts by weight of cassia seeds , 5 parts by weight of Rhodiola, 5 parts by weight of Raisin, 5 parts by weight of Schisandra chinensis, 5 parts by weight of Astragalus, 5 parts by weight of Ejiao, 5 parts by weight of Chinese yam, 5 parts by weight of Polygonatum chinensis, 2 parts by weight of Ganoderma lucidum, 2 parts by weight of dried tangerine peel, 2 parts by weight of Amomum, 2 parts by weight of mint, 2 parts by weight of chrysanthemum, 2 parts by weight of licorice, and 2 parts by weight of Panghai. Its preparation process is divided into the following steps:

[0032] (1) Take the above-mentioned various raw materials in proportion and soak them in 500 parts by w...

Embodiment 2

[0037] Codonopsis mulberry pueraria health-care wine and preparation method thereof. The formula is: 600 parts by weight of liquor, 20 parts by weight of Codonopsis Radix, 20 parts by weight of mulberry, 20 parts by weight of Pueraria lobata, 10 parts by weight of wolfberry, 10 parts by weight of Poria, 10 parts by weight of cassia seeds , 10 parts by weight of Rhodiola, 10 parts by weight of Raisin, 10 parts by weight of Schisandra chinensis, 10 parts by weight of Astragalus, 10 parts by weight of Ejiao, 10 parts by weight of Chinese yam, 10 parts by weight of Polygonatum chinensis, 5 parts by weight of Ganoderma lucidum, 5 parts by weight of dried tangerine peel, 5 parts by weight of Amomum, 5 parts by weight of mint, 5 parts by weight of chrysanthemum, 5 parts by weight of licorice, 5 parts by weight of Panghai. Its preparation process is divided into the following steps:

[0038](1) Take the above-mentioned various raw materials in proportion and soak them in 500 parts by ...

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PUM

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Abstract

Codonopsis mulberry and kudzu root health wine and its preparation method, the method is as follows: take the raw material of this formula, soak it with 400-600 parts by weight of 45-60 degree white wine for 10-25 days, precipitate, filter, discard the medicine residue, and the filtrate It is the finished health wine. Codonopsis mulberry and kudzu root health-care wine provided by the invention has simple and easy-to-obtain raw materials, simple preparation process, low production cost, many health-care functions and obvious health-care effects; long-term use can promote digestion, laxatives, and weight loss; and can assist in lowering blood pressure, blood fat, and blood sugar. At the same time, it can improve memory, sleep, relieve physical fatigue and visual fatigue; remove acne, chloasma, improve skin moisture, regulate immunity, improve nutritional anemia, clear throat and moisten throat, and can also treat radiation hazards, stomach Mucosa injury and chemical liver injury have an auxiliary protective function.

Description

technical field [0001] The invention relates to a health-care wine and a preparation method thereof, in particular to a health-care wine of Codonopsis pilosula, mulberry and pueraria, and a preparation method thereof. Background technique [0002] Codonopsis, an oval or round-like thick slice, with yellowish-brown or grayish-yellow surface, yellowish-white or yellowish-brown cut surface, with fissures or chrysanthemum patterns, and a yellowish center in the center. The periphery is yellowish-white and yellowish-brown, with longitudinal wrinkles. Has a special aroma, slightly sweet taste. Codonopsis pilosula is commonly used for qi and qi injury or qi and blood deficiency, invigorating the middle and benefiting qi, strengthening the spleen and benefiting the lungs. Modern research shows that Codonopsis can enhance immunity, dilate blood vessels, lower blood pressure, improve microcirculation, and enhance hematopoietic function. In addition, it can improve the leukopenia ca...

Claims

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Application Information

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IPC IPC(8): C12G3/04A61K36/9064A61P1/14A61K35/36
Inventor 何建国
Owner HENGYANG WANGREN FOOD IND CO LTD
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